AUTUMN SOUP
I received this recipe from my daughter Janet. It's a wonderful way to enjoy fall's bounty...and it freezes well, too.-Irene Dee, Ogilvie, Minnesota
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 8-10 servings (2-1/2 quarts).
Number Of Ingredients 10
Steps:
- Puree tomatoes in a blender; set aside. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in tomatoes and remaining ingredients. Bring to a boil; reduce heat and simmer 25-30 minutes or until the vegetables are tender. Discard bay leaf before serving.
Nutrition Facts : Calories 127 calories, Fat 4g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 193mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 2g fiber), Protein 10g protein.
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Yiga Robert
[email protected]This soup is a great way to use up leftover turkey. It's also very easy to make.
Khadijat Aliyu Masu
[email protected]This soup is delicious! I made it for a potluck and it was a huge hit. I will definitely be making it again.
nobuhle mnisi
[email protected]This soup is a bit bland. I think I would add more spices next time.
SISCO
[email protected]I've made this soup several times and it's always a hit. It's so flavorful and comforting. I love the addition of the apples and cranberries.
Muhammad Ifraheem
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Gary Kendrick
[email protected]I love this soup! It's so easy to make and always a hit with my guests. I usually serve it with a side of crusty bread.
Niru Khadka
[email protected]This soup was a bit too sweet for my taste. I think I would use less apples and cranberries next time.
Diana reynoso
[email protected]This soup was delicious! I made it for my family and they all loved it. It's a great way to use up leftover turkey.
Md Mehedi Hasan official _83
[email protected]This soup is a must-try for fall. The combination of butternut squash, sweet potatoes, apples, and cranberries is simply divine. I love the addition of bacon and sausage, which gives the soup a smoky and savory flavor. I highly recommend this recipe!
skyler long
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so flavorful and comforting. I will definitely be making this again and again.
King BADSHA Official
[email protected]This soup was a bit bland for my taste. I think I would add more spices next time.
Md hridoy Gazi
[email protected]I tried this recipe and it turned out great! The soup was creamy and flavorful, and the apples and cranberries added a nice touch of sweetness. I would definitely make this again.
Angie Wyatt
[email protected]This soup is delicious and so easy to make. I made it for a potluck and it was a huge hit. I will definitely be making it again.
Pinata At Party
[email protected]I love this soup! It's so easy to make and always a hit with my family. I usually add a bit of cayenne pepper to give it a little kick.
Rehman Jokhio
[email protected]This autumn soup was a delightful blend of flavors and textures. The butternut squash and sweet potatoes added a natural sweetness, while the bacon and sausage provided a savory balance. The addition of apples and cranberries gave the soup a unique a