Apple, raisins and spices give this tasty sausage-rice casserole a taste of autumn. We enjoy it with a green salad on a cold fall day. It would be a nice potluck dish, too-just double the recipe if needed.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large skillet, cook sausage, apple, onion and celery over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients. , Transfer to a greased 2-qt. baking dish. Cover and bake 25-30 minutes or until heated through.
Nutrition Facts : Calories 324 calories, Fat 14g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 522mg sodium, Carbohydrate 41g carbohydrate (15g sugars, Fiber 2g fiber), Protein 8g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Betelihem Mulugeta
[email protected]This casserole is a fall staple in my house. It's so easy to make and it's always a hit with my family and friends.
arnob eco
[email protected]This was a great recipe! I made it exactly as written and it turned out perfect. I served it with a side of roasted vegetables.
Basko The Gama
[email protected]I'm not a big fan of sausage, but I loved this casserole. The apples and cranberries really balanced out the flavor of the sausage.
William Kelly
[email protected]This casserole is delicious! I made it for my family last night and they all loved it. The sausage, apples, and cranberries were a perfect combination.
Joka KReid
[email protected]I've made this casserole several times and it's always a winner. I love the combination of flavors and the fact that it's so easy to make.
Heera G
[email protected]This is my go-to recipe for autumn gatherings. It's hearty and flavorful, and it's always a hit.
Subodh Kandel
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser. I like to add a little bit of chopped pecans for extra crunch.
Aimee Butt
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The casserole was moist and flavorful. I served it with mashed potatoes and green beans.
Damola Bello
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the maple syrup, which gave it a nice sweet flavor.
Izzy DeKneeGrow Dor
[email protected]This autumn sausage casserole was a hit with my family! It was easy to make and so delicious. The sausage, apples, and cranberries were a perfect combination. I will definitely be making this again.