AUTUMN POT ROAST
This pot roast is infused with fresh tomatoes, onions, carrots, and potatoes and is prepared in a slow cooker.
Provided by shanacerny
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 4h15m
Yield 8
Number Of Ingredients 11
Steps:
- Sprinkle salt, black pepper, parsley, and oregano evenly over beef pot roast. Place roast in a slow cooker; add potatoes, carrots, tomato, and onion atop the beef. Pour tomato sauce and water over the beef and vegetables.
- Cook on High for 4 hours.
Nutrition Facts : Calories 258.8 calories, Carbohydrate 25.5 g, Cholesterol 47 mg, Fat 9.8 g, Fiber 4.5 g, Protein 17.5 g, SaturatedFat 3.8 g, Sodium 1051.6 mg, Sugar 4.5 g
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#course #preparation #occasion #main-dish #fall #crock-pot-slow-cooker #seasonal #equipment
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Muhammad Adeel Muhammad Adeel
a_m@hotmail.co.ukThis recipe is a keeper. I'll definitely be making it again.
Army production
a.production58@hotmail.comI followed the recipe exactly and my pot roast turned out perfect. My family loved it!
Alexthe Homie
h.alexthe@aol.comThis pot roast is so tender and flavorful. It's the best I've ever had.
RIYAD Alibrahim
a-r88@hotmail.frI've been making this pot roast for years and it's always a hit. It's the perfect meal for a special occasion.
Suman Kunwar
kunwar-suman79@gmail.comThis pot roast is the perfect comfort food for a cold winter day.
Frank Gwaro
gwaro@gmail.comI love the simplicity of this recipe. It's easy to make and the results are delicious.
Valentina Rojas
r_v@gmail.comThis is my go-to pot roast recipe. It's always a hit with my family and friends.
soni banks
sonibanks36@gmail.comI'm not a fan of pot roast, but this recipe changed my mind. It was so good!
Kaushan Pramod
pkaushan11@hotmail.comThis pot roast is a great way to use up leftover beef. It's also a great freezer meal.
Zaira Khan
z49@gmail.comI made this pot roast for my family and they loved it. Even my picky kids ate it all up.
Brishty Hassan
hassan_b84@yahoo.comThis recipe is a winner! It's easy to follow and the results are amazing.
Barbara HarperKoestens
harperkoestens_b@gmail.comI've tried many pot roast recipes, but this one is by far the best. The meat is so tender and the gravy is to die for.
Ruliënne Regalis
r61@yahoo.comThis pot roast is the perfect comfort food for a cold fall day.
Agog Geming
a83@yahoo.comI love that this recipe uses simple, everyday ingredients. It's a great way to use up leftover vegetables.
Deep Banjara
b.d37@gmail.comThis recipe is a lifesaver on busy weeknights. I can throw everything in the pot and forget about it until dinnertime.
Ken Denbow
ken68@yahoo.comI'm not a big fan of pot roast, but this recipe changed my mind. It was so delicious and easy to make.
Sitdownandeatyourfood
sitdownandeatyourfood91@gmail.comThis pot roast was a hit at my dinner party. Everyone loved the rich, flavorful gravy.
Lisa Hansen
l_h@gmail.com5 stars! This recipe is a keeper. My husband and kids raved about it.
Antony Ngorora
a_n93@yahoo.comThis pot roast was incredibly tender and flavorful. I followed the recipe exactly, and it turned out perfectly. My family loved it!