These cookies have the sweetest hint of maple flavor, with a delectable sugar cookie-esque base. Not too hard and not too cakey. Delicious! Perfect for the fall season (or anytime for that matter!)
Provided by s. anne
Categories Drop Cookies
Time 15m
Yield 36 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, cream sugars and butter together.
- Add egg and vanilla and maple extracts and mix well.
- Sift together flour, baking soda, baking powder, salt, cinnamon, and spices. Gradually add to butter and sugar mixture.
- Drop into small balls onto a nonstick cookie sheet. Decorate with sanding sugar or festive sprinkles.
- Bake for 10-14 minutes.
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Md Ashim
[email protected]These cookies are the perfect fall treat. They're warm and comforting, with just the right amount of sweetness.
Glenna Daisey
[email protected]I've never had maple sugar cookies before, but I'm glad I tried these. They're so good!
SDB entertainment
[email protected]These cookies are easy to make and always turn out great. I love that I can use real maple syrup in the recipe.
ronzi games
[email protected]I'm not a big fan of maple sugar, but I really enjoyed these cookies. The flavor was just right, and the cookies were perfectly crispy.
Bhunga Bhunga
[email protected]I made these cookies for a bake sale, and they sold out in minutes! Everyone loved them.
Broken Hard
[email protected]These cookies are delicious! The maple sugar flavor is subtle but present, and the cookies are perfectly chewy.
Raghib Mustafa
[email protected]I was looking for a new fall cookie recipe, and these maple sugar cookies fit the bill perfectly. They were a big hit with my family and friends.
Subash Tumbapo
[email protected]These cookies are so good! I love the maple sugar flavor. They're also really easy to make.
Bimbo27 Adeola
[email protected]I've made these cookies several times now, and they're always a favorite. They're easy to make and always turn out perfect.
Noreddine Belhadj Cheikh
[email protected]These cookies were a hit at my fall party! The maple sugar gave them a unique and delicious flavor that everyone loved. I'll definitely be making these again.