AUTUMN CINNAMON CHIP MUFFINS
Seriously, this may be the BEST muffin I've ever made! I've taken two of my favorite recipes, tweaked them to make one AMAZING muffin! My adult son wanted to call these "Hot Damn These Are Good Muffins!" I think that says it all!
Provided by Teresa Jacobson
Categories Other Breakfast
Time 1h
Number Of Ingredients 26
Steps:
- 1. Preheat oven to 375 degrees F. Line a muffin pan with paper liners (trust me, you want to use the liners!)
- 2. FOR TOP HALF OF MUFFIN: In a large mixing bowl, cream together butter, sugar, salt, and cinnamon; add eggs and mix well. In a small separate bowl, combine flour, baking powder, ground flax, and cinnamon chips; add to wet ingredients and fold together just until combined. Set aside.
- 3. FOR BOTTOM HALF OF MUFFIN: In a separate mixing bowl, combine flour, ground flax, sugar, baking powder, cinnamon and salt. Make a well in center of flour mixture and add eggs, pumpkin, olive oil and vanilla; blend together until smooth.
- 4. Place a spoonful or two of pumpkin mixture into bottom of muffin liners. Top with cinnamon chip mixture until muffin cups are 2/3 to 3/4 full. In a small bowl, combine topping mixture and sprinkle over tops of muffins.
- 5. Bake in preheated oven for 24-30 minutes (depending on the size of muffin pan) or until a toothpick comes out clean. Jumbo muffins take about 30 minutes. Remove pan and allow to cool.
- 6. *** I added about 1/2c. chopped walnuts to half of the pumpkin mixture. I'm the only one that likes nuts in my house!
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jeet biswas
[email protected]These muffins are so easy to make and they always turn out perfectly. They're the perfect grab-and-go breakfast or snack.
Ray dbd
[email protected]These muffins are the perfect fall treat. They're warm, comforting, and delicious.
tuuzaire sharifah
[email protected]I love the way these muffins fill my house with a warm, inviting aroma.
Theresa Shaffer
[email protected]These muffins are the perfect way to start my day. They're warm, comforting, and delicious.
Hansani Nisansala
[email protected]I made these muffins for my family and they loved them! They're so moist and flavorful.
Phamelord Neleyun
[email protected]These muffins are delicious and easy to make. I love the way the cinnamon and apples complement each other.
Paula Stout
[email protected]I've made these muffins several times and they're always a hit. They're the perfect fall treat!
Adaora Ben
[email protected]These muffins are so easy to make and they always turn out great. I love that I can use fresh or frozen apples.
Rizi Rj
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them.
Uma Stha
[email protected]These muffins were perfect! They were moist, flavorful, and the perfect amount of sweetness. I will definitely be making these again.
jhanbir shtha
[email protected]These muffins were a bit too sweet for my taste. I think I'll try using less sugar next time.
Kusumakter Lima
[email protected]I'm not a big fan of cinnamon, but these muffins were still pretty good. The apples added a nice sweetness and the muffins were very moist.
Saujan Sapkota
[email protected]These muffins were delicious! I loved the combination of cinnamon and apples. They were also very moist and fluffy.
anthony perkins
[email protected]These muffins were a bit too dry for my taste. I think I might have overbaked them. But the flavor was good and I liked the addition of the apples.
Enrique Chicas
[email protected]These muffins were easy to make and turned out great! I used a gluten-free flour blend and they still came out light and fluffy. The cinnamon flavor was perfect and the apples added a nice touch of sweetness. I'll definitely be making these again!
Subhan Sadiq
[email protected]I'm not usually a fan of cinnamon muffins, but these were surprisingly good! The apples added a nice sweetness and crunch, and the cinnamon flavor wasn't overpowering. I'd definitely make these again.
Louie Prom
[email protected]These muffins were a hit with my family! They loved the sweet cinnamon flavor and the moist texture. I also liked that they're made with whole wheat flour, so they're a bit healthier than traditional muffins.
MD Ashraf Rain
[email protected]I was a bit skeptical about these muffins at first, but I'm so glad I tried them! They're so easy to make and they turned out perfectly. The muffins are light and fluffy, with a delicious cinnamon flavor. I'll definitely be making these again!
Rahnum Saiyara
[email protected]These muffins are the perfect fall treat! They're moist and flavorful, with just the right amount of cinnamon and spice. I loved the addition of the chopped apples, which gave them a nice crunch. I will definitely be making these again!