AUTUMN CHOWDER
When the weather gets chilly, we enjoy comfort foods like this hearty chowder. It's easy to prepare, and the aroma of it as it simmers makes my mouth water. -Sheena Hoffman, North Vancouver, British Columbia
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a large saucepan, cook bacon over medium heat until crisp; remove to paper towels. Drain, reserving 1 teaspoon drippings. In the drippings, saute onion until tender. Add the potato, carrot, water and bouillon. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until the vegetables are almost tender., Stir in the milk, corn and pepper. Cook 5 minutes longer. Combine the flour and cold water until smooth; gradually whisk into soup. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in cheese until melted. Sprinkle with bacon.
Nutrition Facts : Calories 473 calories, Fat 30g fat (16g saturated fat), Cholesterol 77mg cholesterol, Sodium 810mg sodium, Carbohydrate 35g carbohydrate (10g sugars, Fiber 4g fiber), Protein 19g protein.
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UNLCE INNO
[email protected]This chowder was too thick for my liking. I had to add some additional liquid to make it more soup-like.
Raja8887 Khurram
[email protected]This chowder was a bit bland for my taste. I had to add some additional seasonings to make it more flavorful.
Gisselle Villareal
[email protected]This chowder is a bit time-consuming to make, but it's definitely worth the effort. It's a delicious and hearty meal that's perfect for a special occasion.
Shihab Khan
[email protected]This chowder is a great way to get your kids to eat their vegetables. It's also a very healthy and nutritious meal.
Gabriel Irungu
[email protected]I made this chowder in a slow cooker and it turned out perfectly. It's a great way to have a delicious meal without a lot of effort.
Tasmia Jahan
[email protected]This chowder is a great way to use up leftover vegetables. It's also a very affordable meal.
Jason Samuel
[email protected]I've made this chowder several times and it's always a hit. It's the perfect comfort food for a cold day.
Mahmud Hossain Sumon
[email protected]This chowder was easy to make and turned out great. I especially liked the addition of the apples.
Samia Munna
[email protected]This chowder is absolutely delicious. The flavors are perfectly balanced and the texture is creamy and smooth. I highly recommend this recipe.
mapiti gift
[email protected]I'm not usually a fan of chowder, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
Gj 8hg
[email protected]This chowder is so flavorful and satisfying. I love the combination of vegetables and the broth is so creamy and delicious.
Kara Kelley
[email protected]I've made this chowder several times and it's always a hit. It's the perfect comfort food for a cold day.
Cynthia Afriyie
[email protected]This chowder was easy to make and turned out great. I especially liked the addition of the apples.
Tania Adams
[email protected]This chowder is absolutely delicious. The flavors are perfectly balanced and the texture is creamy and smooth. I highly recommend this recipe.
Lanchy Omra
[email protected]I'm not usually a fan of chowder, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making it again.
kids
[email protected]This chowder is so hearty and flavorful. I love the combination of vegetables and the broth is so creamy and delicious.
Jazz Taylor
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! I especially liked the addition of the apples and the parsnips.
Chase Pennells
[email protected]This chowder was a hit with my family! The flavors were rich and complex, and the vegetables were cooked perfectly. I will definitely be making this again.