AUTUMN APPLE CAKE
Steps:
- Mix oil and sugar thoroughly. Add eggs one at a time,beating well after each addition. Mix dry ingredients in a medium size bowl and add to the egg,sugar,oil batter. Mix well. Fold in apples, walnuts,vanilla and apple schnapps. Pour into a greased and floured tube pan. Bake at 325 degrees for 1 1/2 hours or until cake tests done in the center. Cool for 15 minutes before releasing from the pan.
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Atang Manyane
[email protected]This cake is okay. It's a little too sweet for my taste, but the apples are good.
JB Corporation
[email protected]I'm not a huge fan of apple cake, but this one is really good. The apples are tart and the cake is moist and flavorful.
Isodje Goodnews
[email protected]This cake is easy to make and it's always delicious. I love the way the apples and cinnamon-sugar topping complement each other.
Susu Gaire
[email protected]I've made this cake several times and it's always a hit. It's a great way to use up apples.
Audrey Ash
[email protected]This cake is so moist and flavorful. I love the apples and the cinnamon-sugar topping.
Khuman Thapa
[email protected]I made this cake for my family and they loved it! It's a great fall dessert.
Shafay 123
[email protected]This cake is delicious! The apples are tart and the cake is sweet and moist. I love the cinnamon-sugar topping.
Uzair ullah Yousafzai
[email protected]I've made this cake several times now, and it's always turned out perfectly. It's my go-to recipe for apple cake.
Innocent Mutumba
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can use any kind of apples I have on hand.
WALADUN NABIYYI
[email protected]I made this cake for a party last weekend and it was a huge hit! Everyone loved it, and I even got a few requests for the recipe.
Owain Jones
[email protected]This apple cake is the best! It's so moist and flavorful, and the apples are perfectly tender. I love the cinnamon-sugar topping, too. It's the perfect fall dessert.