AUTHENTIC TEXAS CHILI
Steps:
- 1. Sear meat in large skillet for 3 minutes. 2. Drain off extra fat, still leaving a little to coat the bottom of the pan. 3. Add onion and and sauté until translucent, about 4 minutes. 4. Add garlic and sauté 2 minutes. 5. Crush tomatoes and mix into pan with their juice, and one can of water. 6. Stir in cumin and chili powder and other seasonings. 7. Simmer over low heat until meat is tender and chili thickens slightly, stirring occasionally, about 1 hour. 8. Optionally you can add a can of red beans - but chili purists are particular about this. 8. Serve chili with green onions and cheese on top.
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Peter Karabo
[email protected]This is the best chili recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends. I love the smoky flavor of the chipotle peppers and the sweetness of the tomatoes and peppers.
Samar Khaskheli
[email protected]I'm a big fan of chili, and this recipe is one of my favorites. The flavor is rich and complex, and the beef is always so tender. I also love the addition of the dark chocolate - it really takes this chili to the next level.
Catherine Arellano
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it just gets better the next day.
Opeyemi Deborah
[email protected]This chili is a great way to use up leftover beef. I had some flank steak that I needed to use up, and this chili was the perfect solution. It turned out delicious!
Wahabsamii Wahabsamii
[email protected]I'm not a huge fan of spicy food, but this chili was perfect for me. The flavor was well-balanced and the heat was just right.
Sintea Kanom
[email protected]This chili was a hit with my family! The kids loved the mild flavor and the adults loved the smoky heat. I'll definitely be making this again.
Levinho Lite YT
[email protected]This is the best chili I've ever had. The beef is so tender and the sauce is so flavorful. I will definitely be making this again and again.
Katherine Joyner
[email protected]This chili is amazing! It's so easy to make and it's packed with flavor. I love that I can just throw everything in the slow cooker and let it cook all day. It's also great for a crowd - I made it for a party last weekend and everyone loved it.
GOODNEWS 2020TV
[email protected]I've never been a big fan of chili, but this recipe changed my mind. The smoky flavor of the chipotle peppers and the sweetness of the tomatoes and peppers come together perfectly. I also love the addition of the corn and black beans - they add a nic
Nola johnson1
[email protected]This chili is the real deal! I've tried many different recipes over the years, but this one is by far the best. The flavor is rich and complex, with just the right amount of heat. I especially love the addition of the dark chocolate - it gives the ch