Steps:
- 1.fill pot with water [3/4 full] 2.In large bowl, mix into ground beef: Cumin, salt, egg, flour, onion, tomato, rice, then make desired size meatballs [usually golf ball size]. 3.water should be boiling by the time you've made the meatballs, add to water [be careful not to burn yourself, drop in gently] 4.meatballs should be boiling about 15 min or so [while you cut up veggies], add carrots first [let boil for about 5-6min] then add potato's and zucchini. 5.Let boil about 10 min, then add tomato sauce and 2-3 tbs salt [taste after 5 minutes, if more salt needed, add to your liking] Soup will be ready as soon as potato's and zucchini are soft.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Oyedeji Olusegun
[email protected]This soup is amazing! The meatballs are so flavorful and the broth is so rich and delicious. I will definitely be making this again.
Nilakasher Tara Onil
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Soufyane Razzouk
[email protected]I'm so glad I found this recipe! It's a new family favorite.
Precious Peninah
[email protected]This soup is perfect for a cold winter day.
Aarix Thapa
[email protected]I love that this soup is so versatile. I can add whatever vegetables I have on hand.
Joyas Gascon
[email protected]This soup is a great way to use up leftover ground beef.
Attiq Ahmad
[email protected]I've made this soup several times and it's always a hit! The meatballs are so flavorful and the broth is so rich and satisfying.
Muzaffar
[email protected]This soup is so easy to make and it's so delicious! I love that I can use ground beef or turkey to make the meatballs.
Shabbir Mithila
[email protected]I made this soup for my family and they loved it! The meatballs were so tender and juicy, and the broth was so flavorful.
Movie Time
[email protected]This Mexican meatball soup is amazing! The meatballs are so flavorful and the broth is rich and delicious. I will definitely be making this again.