Authentic Cajun flavor! I grew up in Louisiana and love red beans and rice; these are just like I remember. Serve with Tabasco sauce for a little kick. My family loved to splash a little cider vinegar in each bowl.
Provided by MIAMI BEACH
Categories Main Dish Recipes Rice Beans and Rice Recipes
Time 11h30m
Yield 8
Number Of Ingredients 16
Steps:
- Rinse beans, and then soak in a large pot of water overnight.
- In a skillet, heat oil over medium heat. Cook onion, bell pepper, garlic, and celery in olive oil for 3 to 4 minutes.
- Rinse beans, and transfer to a large pot with 6 cups water. Stir cooked vegetables into beans. Season with bay leaves, cayenne pepper, thyme, sage, parsley, and Cajun seasoning. Bring to a boil, and then reduce heat to medium-low. Simmer for 2 1/2 hours.
- Stir sausage into beans, and continue to simmer for 30 minutes.
- Meanwhile, prepare the rice. In a saucepan, bring water and rice to a boil. Reduce heat, cover, and simmer for 20 minutes. Serve beans over steamed white rice.
Nutrition Facts : Calories 630.4 calories, Carbohydrate 79.1 g, Cholesterol 32.9 mg, Fat 24.2 g, Fiber 10.1 g, Protein 24 g, SaturatedFat 6.7 g, Sodium 603.9 mg, Sugar 2.6 g
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Nouradin Mousse
[email protected]I can't wait to try this recipe. It looks so delicious!
Nakiwala Allen
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Lokman
[email protected]I served this dish with cornbread and it was a perfect match.
Extend Trending
[email protected]I wasn't sure about the addition of the bell pepper, but it really added a nice sweetness to the dish.
Isisalexis Kennedy
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and hearty meal.
Mian haider
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the beans and rice.
Sarjen Khan
[email protected]I've never made red beans and rice before, but this recipe made it so easy. It's definitely a dish that I'll be making again.
zolkal
[email protected]This is the best red beans and rice recipe I've ever tried. I highly recommend it!
Mani Jan
[email protected]I'm not a big fan of spicy food, but this dish wasn't too spicy for me. The flavors were all very well-balanced.
MDboly Tarek
[email protected]This recipe is a great way to use up leftover ham. It's also a very affordable meal.
Ahmad Lucky
[email protected]I used a different type of sausage than the recipe called for, but it still turned out great. This dish is very versatile.
Ibrahem AbdAlfatah
[email protected]The beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this again!
PMV
[email protected]I've made this recipe several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Ronok uzaman
[email protected]This red beans and rice recipe is a keeper! It's so flavorful and easy to make. I especially love the addition of the smoked sausage and cayenne pepper. It gives the dish a nice kick.