This hummus recipe was handed down to me by my Syrian grandmother. I took it and tweaked it just a touch, adding roasted garlic, making it my most-requested recipe. I finally made it for my grandma a few months ago and she said it was incredible. That was my Oscar moment :) Even people who don't like hummus love this recipe. And I'm modest too!
Provided by Mary
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Place unpeeled garlic cloves in the middle of a large square of aluminum foil. Drizzle cloves with 1 tablespoon of olive oil; wrap in foil. Roast in preheated oven for 10 to 15 minutes until golden brown. Remove from the oven, and allow to cool. When slightly cooled, squeeze roasted garlic out of peels.
- Combine roasted garlic, garbanzo beans, tahini, lemon juice, cumin, salt, and the remaining 1 tablespoon olive oil in the work bowl of a food processor. Process until very creamy.
Nutrition Facts : Calories 166.9 calories, Carbohydrate 12.7 g, Fat 11.8 g, Fiber 3 g, Protein 4.5 g, SaturatedFat 1.6 g, Sodium 413.3 mg, Sugar 0.3 g
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Frankie Legarreta
[email protected]I'm not sure I like the flavor of the cumin. I might try it without next time.
Niyonkuru Dauda
[email protected]This hummus is a bit runny, but I don't mind. It's still delicious.
Brandy Mars
[email protected]I love that this hummus is made with tahini. It gives it a rich, creamy flavor.
Amar Niz
[email protected]This hummus is perfect for dipping vegetables or pita bread.
Gary Barrow
[email protected]I love the smoky flavor from the roasted red peppers.
Ahmod Ali
[email protected]This hummus is a great way to use up leftover chickpeas.
Shoriatulla Sowrov
[email protected]I'm not a fan of spicy food, but this hummus is still delicious. The flavors are perfectly balanced.
Mikhail Putilov
[email protected]This hummus is a bit spicy, but I love it that way. It's the perfect amount of heat.
Alex Alexander
[email protected]I love that this hummus is made with fresh ingredients. It really makes a difference in the flavor.
Qadeer Kayani
[email protected]This hummus is a great appetizer or snack. It's also perfect for parties.
Oppojaan Oppojaan
[email protected]I'm not usually a fan of hummus, but this recipe changed my mind. It's so creamy and flavorful.
Roman Romi
[email protected]This is the best hummus I've ever had! I love the unique flavor.
sudip khanal
[email protected]I made this hummus for a party and it was a huge hit! Everyone loved it.
Vinay Jaiswal
[email protected]This hummus is delicious! I love the smoky flavor from the roasted red peppers. It's also very creamy and smooth.
Ch Qesqr
[email protected]I've tried many hummus recipes, but this one is by far the best. It's so flavorful and easy to make. I love that it has a bit of a kick to it.
Tammy Bradshaw
[email protected]This hummus was amazing! I love the combination of flavors, and it was so smooth and creamy. I will definitely be making this again.