AUTHENTIC JAMAICAN BROWN STEW CHICKEN

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Authentic Jamaican Brown Stew Chicken image

I'm Jamaican and this is the way my Mama made brown stew chicken. It's traditionally served with rice and peas, sliced tomatoes / avocado and fried ripe plantain. If you cut the chicken into very small pieces, you'll need to reduce the cooking times. Enjoy!

Provided by sanban10

Categories     Stew

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 14

1 small whole chicken, cut into portions
1 large tomatoes, chopped
3 -4 stalks scallions, chopped
1 large onion, chopped
2 garlic cloves, chopped
1 hot pepper, chopped (scotch bonnet)
1 medium carrot, chopped finely
1 limes or 1/4 cup lime juice
3 -4 sprigs fresh thyme or 2 teaspoons dried thyme
1 teaspoon pimiento or 1 teaspoon allspice, cracked
2 tablespoons soy sauce
1/2 tablespoon flour or 2 teaspoons cornstarch
2 cups unsweetened coconut milk
1 tablespoon coconut oil

Steps:

  • Squeeze lime over chicken and rub well. Drain off excess lime juice.
  • Combine tomato, scallion, onion, garlic, pepper, thyme, pimento and soy sauce in a large bowl with the chicken pieces. Cover and marinate at least one hour.
  • Heat oil in a dutch pot or large saucepan. Shake off the seasonings as you remove each piece of chicken from the marinade. Reserve the marinade for sauce.
  • Lightly brown the chicken a few pieces at a time in very hot oil. Place browned chicken pieces on a plate to rest while you brown the remaining pieces.
  • Drain off excess oil and return the chicken to the pan. Pour the marinade over the chicken and add the carrots. Stir and cook over medium heat for 10 minutes.
  • Mix flour and coconut milk and add to stew, stirring constantly. Turn heat down to minimum and cook another 20 minutes or until tender.

Imani Bell
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This is the best Jamaican brown stew chicken I've ever had! The chicken was cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.


Chuxxy Obi
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This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I served it with rice and peas, and it was a perfect meal.


Finnegan Boring
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This is my go-to recipe for Jamaican brown stew chicken. It's easy to make and always turns out delicious. I love the rich flavor of the sauce and the tender chicken.


Yosef Tame
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I love this recipe! The chicken is always so tender and the sauce is so flavorful. I usually serve it with rice and peas, but it's also great with mashed potatoes.


antigalactic poptart
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This recipe is amazing! The chicken was so tender and the sauce was so flavorful. I served it with rice and peas, and it was a perfect meal. I will definitely be making this again.


Chekwas Michael
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I've tried many Jamaican brown stew chicken recipes, but this one is by far the best. The chicken is so flavorful and juicy, and the sauce is rich and delicious. I highly recommend this recipe!


Abdul Qayuom
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This is my go-to recipe for Jamaican brown stew chicken. It's easy to make and always turns out delicious. I love the rich flavor of the sauce and the tender chicken.


Ariyan Jibon
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I love this recipe! The chicken is always so tender and the sauce is so flavorful. I usually serve it with rice and peas, but it's also great with mashed potatoes.


Marq Young
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This is the best Jamaican brown stew chicken I've ever had! The chicken was cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.


Sana Urooj
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This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I served it with rice and peas, and it was a perfect meal.


Balara Gaming
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I followed the recipe exactly, and the chicken turned out perfectly. The sauce was rich and flavorful, and the chicken was cooked to perfection. I will definitely be making this again!


Coretta Tucker
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This was my first time making Jamaican brown stew chicken, and it turned out great! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.


Justine Jantjies
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I've made this recipe several times now, and it's always a hit. The chicken is so tender and the sauce is so flavorful. I love that I can make it in my slow cooker, so it's easy to have a delicious meal on a busy weeknight.


Talal jutt
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This Jamaican brown stew chicken is a winner! The chicken was juicy and flavorful, and the sauce was rich and hearty. I served it with rice and peas, and it was a perfect meal.


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