Make and share this Authentic Italian Spaghetti Sauce recipe from Food.com.
Provided by Gingerbear
Categories Sauces
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- To cook sauce, heat olive oil over medium heat in a large iron skillet or heavy saucepan.
- Add garlic and cook until tender.
- Add fresh tomatoes and cook until heated through.
- Stir in basil, crushed red pepper, black pepper and salt.
- Serve sauce over cooked spaghetti or other italian pasta and top with parmesan cheese.
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Mishal Arman
[email protected]I made this sauce in my slow cooker and it turned out amazing! It's so easy to make and it's perfect for a busy weeknight.
Michelle Du Plessis
[email protected]I'm not a fan of onions, so I omitted them from the recipe. The sauce was still delicious.
Supen Boriabarta
[email protected]This sauce is a great way to use up leftover vegetables. I always add whatever vegetables I have on hand.
As ajay Kumar
[email protected]I love the rich, deep flavor of this sauce. It's the perfect sauce for a special occasion.
razzi ibrahim
[email protected]This sauce is perfect for meal prep. I make a big batch on the weekend and then I can use it throughout the week.
Mutyabwa Peter
[email protected]I'm allergic to tomatoes, so I was happy to find this recipe. It's a great way to enjoy spaghetti sauce without the tomatoes.
Cordi_A Allen
[email protected]This sauce is a bit too sweet for my taste. I would have preferred it if it had less sugar.
Do Our Die
[email protected]I followed the recipe exactly, but my sauce turned out watery. I'm not sure what I did wrong.
madan sarki
[email protected]I was disappointed with this sauce. It was bland and didn't have much flavor.
Tangana Lipe
[email protected]This sauce is a little too spicy for my taste, but I still enjoyed it. I'll just use less red pepper flakes next time.
Lan Le
[email protected]I've been making this sauce for years and it's always a crowd-pleaser. It's the perfect sauce for any occasion.
Mondira Mondal
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm really happy with how the sauce turned out.
Moeez Tahir
[email protected]This sauce is so versatile. I've used it on spaghetti, chicken parmesan, and even pizza. It's always a hit.
Jackson Patrick Cox
[email protected]I'm not a big fan of tomatoes, but I really enjoyed this sauce. It's not too acidic and the herbs and spices balance out the flavor perfectly.
Diego Gonzalez
[email protected]I love that this sauce is made with fresh ingredients. It really makes a difference in the flavor.
Roni Mirdha
[email protected]I've tried many different spaghetti sauce recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Mukesh Mandal
[email protected]I made this sauce for my family and they all loved it! Even my picky kids ate it up.
Princ Maruf
[email protected]This sauce is so flavorful and delicious! I love the combination of herbs and spices.