AUTHENTIC FILIPINO CHICKEN ADOBO

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Make and share this Authentic Filipino Chicken Adobo recipe from Food.com.

Provided by dageret

Categories     Chicken

Time 45m

Yield 13-15 serving(s)

Number Of Ingredients 10

5 lbs chopped up chicken or 5 lbs chicken wings
3 tablespoons minced garlic
1 large chopped onion
2 bay leaves
3/4-1 cup soy sauce
3 tablespoons white vinegar
1 tablespoon whole black peppercorn
1/2 cup water
salt
10 cups cooked white rice

Steps:

  • This serves about 13-15 people. Saute the chicken, garlic, and onion until browned. Add the rest of the ingredients and cook on medium heat until it has a stew consistency. (Or becomes stew-like)
  • Note: you may want to try the vinegar and soy sauce a little at time until you get the right flavor.
  • Then serve hot, over rice.

Nutrition Facts : Calories 432.7, Fat 16.3, SaturatedFat 4.7, Cholesterol 79.6, Sodium 1003.5, Carbohydrate 43.7, Fiber 0.8, Sugar 0.8, Protein 25.1

Tenley Sutton
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I've made this dish several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Dustin Hunt
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always tender and juicy. I love the flavorful sauce, too.


Sajjath Cool
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I love this dish! It's so flavorful and easy to make. I usually serve it with rice and vegetables, but it's also great on its own.


Meer Mavia
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This is a classic Filipino dish that is easy to make and always delicious. The chicken is cooked in a flavorful soy sauce and vinegar marinade, and then browned in a pan. The sauce is thickened with cornstarch and then poured over the chicken. Serve


Sadiya Omisaye
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I've made this dish several times now and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.


raazi arsh
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always tender and juicy. I love the flavorful sauce, too.


Nico Jacques Verwey
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I love this dish! It's so flavorful and easy to make. I usually serve it with rice and vegetables, but it's also great on its own.


Tanesha Taylor
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This is a classic Filipino dish that is easy to make and always delicious. The chicken is cooked in a flavorful soy sauce and vinegar marinade, and then browned in a pan. The sauce is thickened with cornstarch and then poured over the chicken. Serve


ernest udo
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe.


Gareth Howell
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This is a great recipe for a quick and easy weeknight meal. The chicken is flavorful and the sauce is rich and savory. I served it with rice and vegetables, and it was a perfect meal.


Leandrew White
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I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the sauce was delicious. I will definitely be adding this to my regular rotation of recipes.


Naeem Khandoker
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This is the best chicken adobo I've ever had! The chicken is so tender and flavorful, and the sauce is rich and savory. I will definitely be making this again.


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