This is an adopted recipe. Here's what the original poster had to say about this recipe: "This is the way Bavarians eat their potato salad. You can replace 1/3 of the potatoes with thinly sliced cucumbers and add them just before serving,or use field salad or endive lettuce instead. A Bavarian potato salad always has a slight sweet and sour taste. Also very important: do not leave out the butter, it changes the taste significantly. Serve it warm or at room temperature."
Provided by spatchcock
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Boil the potatoes, slice while still warm and add broth.
- Mix vinegar with salt, pepper and sugar.
- Sugar and salt should be dissolved before adding the oil.
- Add marinade to the potatoes.
- Add onions and finally the melted butter.
- Garnish with chives or parsley.
- If you want to add cucumber, thinly slice them and salt.
- Drain before adding to the salad.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #salads #side-dishes #potatoes #vegetables #easy #european #beginner-cook #kid-friendly #picnic #vegetarian #stove-top #dietary #low-sodium #comfort-food #inexpensive #toddler-friendly #low-in-something #brunch #taste-mood #to-go #equipment
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StarLuxd
[email protected]This is the best potato salad recipe I've ever tried. I will definitely be making it again and again.
Ngubi Zeno
[email protected]I've never made potato salad before, but this recipe made it easy. The instructions were clear and the results were delicious.
Awais Bagriii
[email protected]This recipe is missing some key ingredients. I would add some celery and hard-boiled eggs to make it more flavorful.
Logan the kids2244
[email protected]I'm not sure what went wrong, but my potato salad turned out mushy. I think I overcooked the potatoes.
Wasa Akbar
[email protected]This recipe is a bit too complicated for my taste. I prefer simpler potato salad recipes.
MOHAMED DRIOUCH
[email protected]I followed the recipe exactly, but my potato salad turned out bland. I think I might have used the wrong type of potatoes.
dailysadae alam
[email protected]This potato salad was a bit too tangy for my taste. I think I'll use less vinegar next time.
Richard Willand
[email protected]I highly recommend this recipe. It's easy to follow and the results are delicious. I will definitely be making this salad again.
Carlos Alvarado
[email protected]This potato salad is the perfect side dish for a summer barbecue. It's light and refreshing, and the flavors are amazing.
Haji ishaq Ishaq
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste. I also like that it's a make-ahead salad, so I can have it ready for a party or potluck.
Maxamed cabdiqani Xassan nuur
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfect. My family and friends love it.
Inno Ngd6
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The dressing is so creamy and flavorful. I could eat this salad every day.
prashant chand
[email protected]This potato salad was a hit at my last party. Everyone loved the unique flavor combination. I'll definitely be making it again.
Deng nyankiir
[email protected]I've tried many potato salad recipes, but this one is by far the best. It's so flavorful and easy to make. I love that I can use any kind of potatoes I have on hand.
Sarfaraz Sama
[email protected]This Bavarian potato salad is a delightful blend of flavors and textures. The tangy dressing perfectly complements the tender potatoes and crispy bacon. I highly recommend this recipe for a summer picnic or potluck.