AUTHENTIC BASIC RED SALSA
Homemade salsa is just 15 minutes away with garden-fresh tomatoes.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- In blender, place all ingredients except oil. Cover; blend until smooth.
- In 2-quart saucepan, heat oil over medium-high heat. Add tomato mixture; cook about 5 minutes or until hot. Serve warm or cold with tortilla chips, as desired. Cover and refrigerate any remaining salsa.
Nutrition Facts : Calories 20, Carbohydrate 1 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 130 mg, Sugar 0 g, TransFat 0 g
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Jacoby Mengel
[email protected]I've made this salsa several times now, and it's always a hit. It's my go-to recipe for salsa.
Tarun Hosain
[email protected]I'm new to Mexican cooking, and this salsa was a great place to start. It's easy to make and it tastes delicious.
Caty
[email protected]This salsa is so versatile. I use it as a dip, a topping, and even a marinade.
Kiswa Eman
[email protected]I love that this salsa is made with fresh ingredients. It makes a big difference in the flavor.
Chris Tell
[email protected]This salsa is the perfect topping for tacos, burritos, and nachos.
Alem Mehari
[email protected]I'm not a big fan of spicy food, but this salsa is the exception. It's got just the right amount of heat.
Nik Nin
[email protected]This salsa is so easy to make and it's so delicious. I love the fresh, vibrant flavor.
Sylvia Evans
[email protected]I made this salsa for a taco night and it was a huge success. Everyone loved it.
Al Amin Hossen
[email protected]This salsa is the perfect balance of spicy and sweet. I love it!
YOUSSEF ELARBY GAMING FF
[email protected]I've made this salsa several times now, and it's always a hit. It's my go-to recipe for salsa.
Ayaan Butt
[email protected]I'm new to Mexican cooking, and this salsa was a great place to start. It's easy to make and it tastes delicious.
ABDULHAAFIZ MASTAHOOSAIN
[email protected]This salsa is so versatile. I use it as a dip, a topping, and even a marinade.
Jason Rodriguez
[email protected]I love that this salsa is made with fresh ingredients. It makes a big difference in the flavor.
Madelaine Duvenhage
[email protected]This salsa is a great way to use up leftover tomatoes. I always have a bunch of them on hand, so this recipe is perfect for me.
Edul Khan Shamim
[email protected]I'm not usually a fan of spicy food, but this salsa is the exception. It's got just the right amount of heat.
Nadal Hilaire
[email protected]This salsa is perfect for summer gatherings. It's light, refreshing, and packed with flavor.
Md Anower Sagor
[email protected]I made this salsa for a party and it was a hit! Everyone loved it.
sing with Rupa
[email protected]This is the best salsa recipe I've ever tried. It's so easy to make and it tastes amazing. I love the smoky flavor from the roasted tomatoes.
hassan kassab
[email protected]I love this salsa! It's so fresh and flavorful. I always have a jar of it in my fridge.
Rana Zubi
[email protected]This salsa is a fantastic base for all kinds of Mexican dishes. I used it to make tacos, burritos, and nachos, and it was delicious every time. It's also really easy to make, which is a bonus.