AUTHENTIC ANCHOR BAR BUFFALO CHICKEN WINGS RECIPE - (3.8/5)

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Authentic Anchor Bar Buffalo Chicken Wings Recipe - (3.8/5) image

Provided by á-7018

Number Of Ingredients 16

36 chicken wing pieces (one wing
makes 2 pieces - the "flat" and the "drum")
1 tablespoon vegetable oil
1 tsp salt
1 cup all-purpose flour
1 1/2 tablespoons white vinegar
1/4 teaspoon cayenne pepper
1/8 teaspoon garlic powder
1/4 teaspoon Worcestershire sauce
1 teaspoon Tabasco sauce
1/4 teaspoon salt
6 tablespoons Louisiana hot sauce (Frank's
is the brand used in Buffalo)
6 tablespoons unsalted butter or margarine
celery sticks
blue cheese dressing

Steps:

  • 1. Preheat oven to 425 degrees F. 2. If necessary, cut whole wings into two pieces. In a bowl toss the wings with the oil, and salt. Place into a large plastic shopping bag, and add the flour. Shake to coat evenly. Remove wings from the bag, shaking off excess flour, and spread out evenly on oiled foil-lined baking pan(s). Do not crowd. Bake for about 20 minutes, turn the wings over, and cook another 20 minutes, or until the wings are cooked through and browned. 3. While the wings are baking, mix all the ingredients for the sauce in a pan, and over low heat bring to a simmer, stirring occasionally, and then turn off. 4. After the wings are cooked, transfer to a large mixing bowl. Pour the sauce over the hot wings and toss with a spoon or spatula to completely coat. Cooking Tip: These are always served with celery sticks and blue cheese dressing on the side.

Ghulam ali Bhatti344
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I made these wings for my Super Bowl party and they were a huge success. Everyone loved them.


Corey barnett
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I've made these wings several times and they're always a hit. My friends and family love them. They're the perfect party food.


Same Arslan
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These wings were a bit too spicy for my taste, but my husband loved them. He said they were the best wings he'd ever had.


Ustad G Official
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I'm not a big fan of buffalo wings, but I tried this recipe and I was really impressed. The wings were crispy and the sauce was delicious. I'll definitely be making these again.


A.n sahin Youtuber
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These wings are amazing! I love the crispy skin and the flavorful sauce. I'll definitely be making these again.


Ahsan Baig
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I followed the recipe exactly, but my wings didn't come out crispy. I think I might have cooked them for too long.


Khaled Sikder
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These wings were a bit too spicy for me, but my husband loved them. He said they were the best wings he'd ever had.


Dileep Veerani
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I'm not a big fan of buffalo wings, but I tried this recipe and I was really impressed. The wings were crispy and the sauce was flavorful. I'll definitely be making these again.


Rasidu Sandipa
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These wings are so easy to make and they're always delicious. I love that I can make them in my oven instead of frying them.


Rizwan Mahi
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I made these wings for my Super Bowl party and they were a huge success. Everyone loved them.


Jazmine G
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I've made these wings several times and they're always a hit. My friends and family love them. They're the perfect party food.


Mya Lewis
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These wings were a bit too spicy for my taste, but my husband loved them. He said they were the best wings he'd ever had.


Baryo Patience zacchus
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I'm not a big fan of buffalo wings, but I tried this recipe and I was really impressed. The wings were crispy and the sauce was delicious. I'll definitely be making these again.


adana bakala
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These wings are amazing! I love the crispy skin and the flavorful sauce. I'll definitely be making these again.


Mohabbot Roki
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I followed the recipe exactly, but my wings didn't come out crispy. I think I might have cooked them for too long.


Lulama Leeu
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These wings were a little too spicy for me, but my friends loved them. I'll definitely make them again, but I'll use less cayenne pepper next time.


Mahim islam bd
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I made these wings for my husband and he loved them! He said they were the best wings he'd ever had.


Indylovesyou Waiters
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These wings are so easy to make, and they always come out delicious. I love that I can make them in my oven, so I don't have to deal with frying.


Tayyab Malik badmash
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I've tried many different buffalo wing recipes, but this one is by far the best. The sauce is perfectly balanced, with just the right amount of heat and tang.


Hakeem Ali
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These wings were a hit at my Super Bowl party! I followed the recipe exactly and they turned out perfectly crispy and flavorful. My friends and family raved about them.


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