Provided by MJH
Number Of Ingredients 12
Steps:
- Bring potatoes, broth, water, 1 teaspoon salt, sugar, and 1 tablespoon vinegar to a boil in 12-inch heavy-bottomed skillet over high heat. Reduce heat to medium-low, cover, and cook until potatoes offer no resistance when pierced, 15 to 17 minutes. Remove cover, increase heat to high, and cook 2 minutes. Drain potatoes in colander set over large bowl, reserving cooking liquid. Set drained potatoes aside. Pour off and discard all but ½ cup cooking liquid (if ½ cup liquid does not remain, add water to make ½ cup). Whisk remaining tablespoon vinegar, mustard, and oil into cooking liquid. Add ½ cup cooked potatoes to bowl with cooking liquid mixture and mash with potato masher or fork until thick sauce forms (mixture will be slightly chunky). Add remaining potatoes, onion, cornichons, and chives, folding gently with rubber spatula to combine. Season to taste with plenty of salt and black pepper. Serve warm or at room temperature.
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Zienab Salama
[email protected]This potato salad is a great way to use up leftover potatoes. It's easy to make and always a crowd-pleaser.
Ikica Irina
[email protected]I've been making this potato salad for years and it's always a hit. It's a classic recipe that everyone loves.
winter sparkle
[email protected]This potato salad is a perfect summer dish. It's light and refreshing, and the dressing is so flavorful.
Al Shernalyn
[email protected]This potato salad is delicious! I love the tangy dressing and the crunch of the celery and onion. It's a great side dish for any summer gathering.
Amanda Slater
[email protected]I've made this potato salad a few times now and it's always a hit. It's a great make-ahead dish and it's always a crowd-pleaser.
Montus Dash
[email protected]This potato salad is a must-try for any potato salad lover! The dressing is tangy and flavorful, and the potatoes are cooked perfectly.
Arshman Saqib
[email protected]I made this potato salad for a picnic and it was a hit! Everyone loved it and asked for the recipe.
Nishat Nasir
[email protected]This potato salad is a delicious and refreshing side dish. I love the combination of potatoes, celery, onion, and parsley in the tangy vinegar-based dressing.
Daveon Stewart
[email protected]This potato salad is a keeper! It's easy to make and always a crowd-pleaser.
Festus Akachi
[email protected]This is the best potato salad I've ever had! The dressing is perfect and the potatoes are cooked to perfection. I highly recommend this recipe.
Festa Marke
[email protected]I made this potato salad for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
AB MEDIA
[email protected]This potato salad is delicious! I love the tangy dressing and the crunch of the celery and onion. It's a great side dish for any summer gathering.
TABITHA COYNE
[email protected]I've been making this potato salad for years and it's always a hit! The dressing is so flavorful and the potatoes are always cooked perfectly. I love that it's a make-ahead dish, so I can prepare it the day before a party or gathering.
Adi Riamra
[email protected]This Austrian potato salad is a delightful summer dish that is perfect for potlucks and picnics. The combination of potatoes, celery, onion, and parsley in a tangy vinegar-based dressing is simply irresistible. I highly recommend trying this recipe!