AUSTRIAN PEACH COOKIE

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Austrian Peach Cookie image

Cookie rounds hollowed out and filled with a delicious fruity filling and looks like a miniature peach.

Provided by Kim

Categories     World Cuisine Recipes     European     Austrian

Yield 15

Number Of Ingredients 15

1 cup white sugar
¾ cup vegetable oil
½ cup milk
2 eggs
¾ teaspoon baking powder
½ teaspoon vanilla extract
3 ⅔ cups all-purpose flour
1 cup apricot preserves
½ cup chopped almonds
3 ounces cream cheese, softened
2 tablespoons instant tea powder
2 ½ tablespoons brandy
¾ teaspoon ground cinnamon
¼ cup red decorator sugar
½ cup orange decorator sugar

Steps:

  • Preheat oven to 325 degrees F (170 degrees C).
  • Combine sugar, oil, milk, eggs, baking powder and vanilla in large bowl. Blend in enough flour to form a soft dough.
  • Roll into walnut size balls. Place on ungreased cookie sheets
  • Bake for 15-20 minutes. Cookies will be pale. Remove to rack to cool.
  • Hollow out cookie center. Reserve crumbs. Combine 2 cups crumbs, preserves, almonds, cream cheese, instant tea powder, brandy and cinnamon. Mix to blend.
  • Fill cookies with crumb mixture. Press 2 cookies together to form peach.
  • Brush lightly with brandy or water and dip one spot in the red sugar for blush and roll entire cookie in orange sugar. Top with a icing leaf or purchase the plastic peach leaves.

Nutrition Facts : Calories 411.1 calories, Carbohydrate 61.9 g, Cholesterol 31.7 mg, Fat 15.7 g, Fiber 1.3 g, Protein 5.6 g, SaturatedFat 3.2 g, Sodium 63.4 mg, Sugar 23.3 g

Mamum vi FF
f_m34@aol.com

I love that this recipe uses fresh peaches. It really makes a difference in the flavor of the cookies.


Gckj Chkcgkkvho
c.g@yahoo.com

These cookies are perfect for a summer party. They're light and refreshing.


Michelle Fullerton
m99@yahoo.com

I'm not sure what I did wrong, but my cookies didn't turn out as good as I hoped. They were a bit dry.


Bilal Anwar
bilal@aol.com

The recipe was easy to follow and the cookies turned out great. I would definitely recommend this recipe to others.


tori stoltzfus
tori24@hotmail.com

I thought these cookies were just okay. I wasn't really impressed.


Hocine Boucha
b_h62@yahoo.com

These cookies were a bit too sweet for my taste, but they were still good.


Tamia McGee
tamia.mcgee@hotmail.co.uk

I'm always looking for new cookie recipes to try and these definitely didn't disappoint. They're so good!


Beth Fekete
beth-fekete@gmail.com

These cookies are so addictive! I can't stop eating them.


xx_stawbarries_ xx
x-x@yahoo.com

I love the flavor of these cookies. The peaches and the cookie dough go together perfectly.


atugonza adreen
a_adreen5@aol.com

These cookies were easy to make and they turned out great. I will definitely be making them again.


Clarence Mitchell
clarence.m@gmail.com

I'm not a big fan of peaches, but I thought I'd give these cookies a try. I'm so glad I did! They were amazing.


Lee Hendry
l-hendry@hotmail.com

These were so good! I made them for a party and they were a huge success. Everyone loved them.


Amit Debnath
a@yahoo.com

I've made these cookies several times now and they're always a favorite. They're so delicious and they always disappear quickly!


Justin Lotharp
justin-lotharp75@hotmail.com

These cookies were a hit! They were so easy to make and they turned out perfectly. I love the combination of the sweet peaches and the buttery cookie dough.


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