AUSTRALIAN WOMEN'S WEEKLY CARBONARA
From the excellent Australian Women's Weekly series, the Italian Cooking Class Cookbook. Recipe in the book only uses 1/3 cup of cream and suggests 250g of pasta whereas I use a whole cup of cream (usually light) and 500g of pasta. Fettucini or tagliatelle is more traditional but my kids prefer it with penne. You can also add a teaspoon of minced garlic while cooking the bacon (before adding the cream and paprika) if you like.
Provided by Baz231
Categories One Dish Meal
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Remove rind from bacon, cut bacon into thin strips. Place bacon into frying pan over low heat, cook gently until crisp. Drain off any bacon fat from the pan, leaving approximately 2 tablespoons of bacon fat in the pan.
- Add cream and paprika, stir until combined.
- Place egg, egg yolk and 30g (1oz) of parmesan cheese into bowl, mix until combined.
- Cook fettucine in large saucepan of boiling water as per directions on packet until just cooked. (Do not overcook.).
- Drain pasta, return to pan with butter, toss over low heat until combined.
- Add bacon/cream mixture to pasta, toss until combined.
- Add egg mixture, toss until combined. Season with pepper. Sprinkle with remaining 30g (1 oz) of grated parmesan cheese to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pasta #european #italian #one-dish-meal #pasta-rice-and-grains #spaghetti
You'll also love
Leander Dohi
[email protected]I've tried many carbonara recipes, but this one is by far the best. The sauce is so rich and flavorful, and the bacon is cooked to perfection. I highly recommend this recipe!
Ssentume
[email protected]This carbonara recipe is a keeper! It's easy to make and the results are delicious. The sauce is creamy and cheesy, and the bacon is cooked to perfection. I highly recommend this recipe!
Wazaria Domwani
[email protected]I love this carbonara recipe! It's so easy to make and the results are always delicious. The sauce is creamy and cheesy, and the bacon adds a nice smoky flavor. I always get compliments when I make this dish.
Paige Barbee
[email protected]This carbonara recipe is delicious! The sauce is rich and creamy, and the bacon is cooked perfectly. I especially like that this recipe uses eggs instead of cream. It makes the sauce lighter and more flavorful.
Okosun Favour
[email protected]I've made this carbonara recipe several times now, and it's always a hit. The sauce is creamy and cheesy, and the bacon is crispy. I love that this recipe is so easy to make, and it's always a crowd-pleaser.
Socorro Pereira
[email protected]This carbonara recipe is a winner! The sauce is rich and flavorful, and the bacon is cooked perfectly. I especially like that this recipe uses pancetta instead of bacon. It gives the dish a more authentic Italian flavor.
Fs Fs
[email protected]I love this carbonara recipe! It's so quick and easy to make, and the results are always delicious. The sauce is creamy and cheesy, and the bacon adds a nice smoky flavor. I always get compliments when I make this dish.
Gbanigbani Basit
[email protected]This is the first time I've ever made carbonara, and it turned out great! I followed the recipe exactly and it was easy to follow. The sauce was perfect and the bacon was crispy. I will definitely be making this again.
Qasim billal Khokhar
[email protected]I've tried many carbonara recipes, but this one is by far the best. The sauce is so rich and flavorful, and the bacon is cooked to perfection. I highly recommend this recipe!
Adnan Tullah Adnan Tullah
[email protected]This carbonara recipe is a keeper! It's easy to make and the results are delicious. The sauce is creamy and cheesy, and the bacon is cooked to perfection. I highly recommend this recipe!
Shaafici moha Ali
[email protected]I love this carbonara recipe! It's so easy to make and the results are always delicious. The sauce is creamy and cheesy, and the bacon adds a nice smoky flavor. I always get compliments when I make this dish.
Khadar Asad
[email protected]This carbonara recipe is delicious! The sauce is rich and creamy, and the bacon is cooked perfectly. I especially like that this recipe uses eggs instead of cream. It makes the sauce lighter and more flavorful.
Robert Mccabe
[email protected]I've made this carbonara recipe several times now, and it's always a hit. The sauce is creamy and cheesy, and the bacon is crispy. I love that this recipe is so easy to make, and it's always a crowd-pleaser.
Nimah Bawa
[email protected]This carbonara recipe is a winner! The sauce is rich and flavorful, and the bacon is cooked perfectly. I especially like that this recipe uses pancetta instead of bacon. It gives the dish a more authentic Italian flavor.
Kill Chor
[email protected]I love this carbonara recipe! It's so quick and easy to make, and the results are always delicious. The sauce is creamy and cheesy, and the bacon adds a nice smoky flavor. I always get compliments when I make this dish.
Emmanuel Kiprop
[email protected]This is the first time I've ever made carbonara, and it turned out great! I followed the recipe exactly and it was easy to follow. The sauce was perfect and the bacon was crispy. I will definitely be making this again.
Msizeni Mlambo
[email protected]I've tried many carbonara recipes, but this one is by far the best. The sauce is so rich and flavorful, and the bacon is cooked to perfection. I highly recommend this recipe!
Tshego Mfundzi
[email protected]This carbonara recipe is a keeper! It's easy to make and the results are delicious. The sauce is creamy and cheesy, and the bacon adds a nice smoky flavor. I'll definitely be making this again.