AUSTRALIAN STICKY TOFFEE PUDDING
Make and share this Australian Sticky Toffee Pudding recipe from Food.com.
Provided by Poppy
Categories Dessert
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Mix dates and baking soda in a heat-proof bowl.
- Pour boiling water on top and leave to stand.
- Cream butter and sugar until pale, then add eggs one at a time, beating well after each addition.
- Gently fold in sifted flour, stir in the date mixture, and pour into a lightly buttered 18cm or 7" square or round cake tin.
- Bake in a preheated oven (180 C) for 30-40 minutes, until an inserted skewer comes clean.
- Combine sugar, cream, vanilla essence and butter in a saucepan, bring to the boil, stirring, and simmer for five minutes.
- Set aside until ready to serve, then quickly reheat when needed.
- Cut pudding into squares and place each square in the centre of a warm dinner plate.
- Pour hot toffee sauce over each square and serve with fresh cream.
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Noasakhe Mbana
[email protected]I love how this pudding is not too sweet. It's the perfect balance of flavors.
wakweya chali
[email protected]This pudding is a great way to impress your guests. It's sure to be a hit at any party.
Hameed Abbasi
[email protected]I made this pudding for my husband's birthday and he loved it. He said it was the best dessert he's ever had.
Cam Pedrick
[email protected]This pudding is the perfect dessert for a cold winter day. It's warm and comforting.
Abdullah Ubaid
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make it.
Sohag Hosen
[email protected]This pudding is a great way to use up leftover bread. It's a delicious and affordable dessert.
Nhlakanipho Soni
[email protected]I'm not a baker, but this recipe was so easy to follow. I was really impressed with the results.
Usifo Inumidun
[email protected]This is the best sticky toffee pudding I've ever had. The texture is perfect and the flavor is amazing.
Muniba Shikha
[email protected]I made this pudding for a potluck and it was a huge hit. Everyone asked for the recipe.
MD TANJIM
[email protected]This pudding is a great make-ahead dessert. You can make it the day before and then just reheat it when you're ready to serve.
Anyebe Cecilia
[email protected]I love the combination of the sweet pudding and the salty toffee sauce. It's a perfect balance of flavors.
Rofiq Khan
[email protected]This pudding is the perfect comfort food. It's warm, gooey, and satisfying.
Lukas Moleya
[email protected]I've never been a fan of sticky toffee pudding, but this recipe changed my mind. It was absolutely delicious.
Justice Ansah
[email protected]This pudding is so easy to make and it tastes amazing. I highly recommend it!
Phillip Summers
[email protected]I made this pudding for a dinner party and everyone loved it. It was the perfect ending to a delicious meal.
Rakesh Pal
[email protected]This was my first time making sticky toffee pudding and it was a success! The recipe was easy to follow and the pudding turned out delicious.
Xh Bc
[email protected]I've made this pudding several times now and it always turns out perfectly. It's a great dessert for any occasion.
Dipu Vishwakarma
[email protected]This sticky toffee pudding was a huge hit with my family! It was moist, flavorful, and the toffee sauce was perfectly gooey. I will definitely be making this again.