AUSTRALIAN DEEP FRIED CHICKEN WINGS
This is an Australian recipe given to me by a Chinese Chef!
Provided by Dracula
Categories Meat and Poultry Recipes Chicken Fried Chicken Recipes
Time 12h40m
Yield 4
Number Of Ingredients 8
Steps:
- To Marinate: Place the chicken wings in a large nonporous glass dish or bowl. In a small bowl mix the soy sauce, oyster sauce, sherry, salt and pepper and pour mixture over chicken; turn to coat. Cover dish and refrigerate to marinate for 12 to 24 hours.
- Remove chicken from marinade, disposing of any remaining marinade. Mix all-purpose flour with corn flour in a shallow dish or bowl and toss wings in flour mixture until well coated.
- Heat oil in a deep skillet or deep fryer and deep fry wings until crispy and cooked through (juices run clear). Drain on paper towels and serve.
Nutrition Facts : Calories 409.7 calories, Carbohydrate 28.8 g, Cholesterol 19.8 mg, Fat 27.8 g, Fiber 0.9 g, Protein 9.9 g, SaturatedFat 4.3 g, Sodium 1070.5 mg, Sugar 0.5 g
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Dipin Bidari
[email protected]I'm not a big fan of chicken wings, but these were really good. The coating was crispy and the meat was juicy.
Surani Rukshika
[email protected]These chicken wings were easy to make and turned out great! The flavor was perfect and the chicken was cooked perfectly.
M Usman ghani
[email protected]I made these chicken wings for a party and they were a hit! Everyone loved them. I'll definitely be making them again.
Mistri DuRMaT
[email protected]These chicken wings were delicious! I love the crispy coating and the juicy meat. I'll definitely be making these again.
Robiul Kahn
[email protected]These chicken wings were really good, but they were a lot of work to make. I'm not sure if I would make them again.
Mangal Khan
[email protected]I'm not sure what I did wrong, but these chicken wings turned out really greasy. I think I might have used too much oil.
ANY Thing SL
[email protected]These chicken wings were just okay. The coating was a bit bland and the meat was a bit dry.
Prince Saikat
[email protected]I followed the recipe exactly and the chicken wings turned out dry and overcooked. I'm not sure what went wrong.
Syed Shujahat
[email protected]These chicken wings were a bit too spicy for my taste, but they were still really good. The coating was crispy and the meat was juicy.
RABBIL RAHAMAN
[email protected]I love chicken wings and these were some of the best I've had. The coating was crispy and flavorful, and the meat was tender and juicy. I'll definitely be making these again.
HANAN Ali
[email protected]These chicken wings were easy to make and turned out great. The flavor was spot-on and the chicken was cooked perfectly.
Md Shawon Islam
[email protected]I'm not a big fan of fried chicken, but these chicken wings were really good. The coating was crispy and the meat was juicy. I'd definitely make them again.
Elijah Somsel
[email protected]I made these chicken wings for a party and they were a huge hit. Everyone loved them! I'll definitely be making them again.
Lavary Atieno
[email protected]I followed the recipe exactly and the chicken wings turned out perfectly. They were crispy, juicy, and flavorful. My family loved them!
RT UMAR
[email protected]These chicken wings are the best I've ever had. The flavor is amazing and they're so easy to make. I'll definitely be making these again and again.
Silungile Kubheka
[email protected]I've never been a fan of chicken wings, but these changed my mind. They were so good! The coating was crispy and flavorful, and the meat was tender and juicy.
Shannon 1121
[email protected]These chicken wings were an absolute hit at my party! They were crispy on the outside and juicy on the inside. The flavor was perfect, with just the right amount of spice. I'll definitely be making these again.