AUSSIE OMELET
A great hearty Aussie omelet (well, we think it is!). Well worth the effort.
Provided by Trumpy & Dryrider
Categories Breakfast and Brunch Eggs Omelet Recipes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- In a medium nonstick saucepan over medium heat, cook and stir the onion, garlic, mushrooms and pepper until tender, about 5 minutes Mix in shrimp, and cook until opaque. Remove from heat, and set aside.
- In a medium bowl, beat together eggs and milk. Mix in curry powder, salt and pepper.
- Heat the olive oil in a skillet over medium heat. Pour in egg mixture, and cook 5 minutes, or until firm. Top with Cheddar cheese, tomato and the onion and shrimp mixture. Fold eggs over filling, and serve warm.
Nutrition Facts : Calories 292 calories, Carbohydrate 7.6 g, Cholesterol 292.1 mg, Fat 20.1 g, Fiber 1.2 g, Protein 20.8 g, SaturatedFat 8.9 g, Sodium 306.3 mg, Sugar 4.5 g
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Emmanuel Chijioke.obizue
[email protected]I love the combination of bacon, cheese, and spinach in this omelet.
Qais Ahmadi
[email protected]This omelet is a great way to use up leftover bacon and cheese.
Rabnawaz gondal
[email protected]I would recommend this omelet to anyone who is looking for a quick and easy breakfast or lunch.
Aklesh Paswan
[email protected]Overall, I thought this omelet was just okay. It wasn't bad, but it wasn't anything special either.
Ntsumi Malomane
[email protected]I had some trouble flipping the omelet. It ended up breaking apart a little bit.
Kris Kouvo
[email protected]This omelet was a little bland for my taste. I think I'll add some more salt and pepper next time.
Maria Altieri
[email protected]This omelet is a great way to get your kids to eat their vegetables.
Milan Ghising
[email protected]This omelet is perfect for a quick and easy breakfast or lunch.
mustaqeem
[email protected]I love that this omelet is so versatile. You can add or remove ingredients to suit your taste.
Rabiu Muhammad lawan
[email protected]This omelet is a great way to use up leftover bacon and cheese.
Habib Mounirou
[email protected]I would recommend this omelet to anyone who is looking for a quick and easy breakfast or lunch.
Shad wali Shah
[email protected]Overall, I thought this omelet was just okay. It wasn't bad, but it wasn't anything special either.
ndugwa umar
[email protected]I had some trouble flipping the omelet. It ended up breaking apart a little bit.
Mohammad ali HSC
[email protected]This omelet was a little bland for my taste. I think I'll add some more salt and pepper next time.
Moxamed Hassan
[email protected]I love that this omelet is so versatile. You can add or remove ingredients to suit your taste.
mrmh kamal
[email protected]This omelet is perfect for a quick and easy breakfast or lunch. It's also a great way to get your kids to eat their vegetables.
Percy Drew
[email protected]I've made this omelet several times now and it always turns out great. It's a great way to use up leftover bacon and cheese.
Md Almgir
[email protected]This is my new favorite omelet recipe! It's so flavorful and satisfying.
Aashurah Hendricks
[email protected]I made this omelet for breakfast this morning and it was delicious! It was so easy to make and the ingredients are all things I had on hand.
Dewan Faruk
[email protected]This omelet was a hit with my family! The combination of bacon, cheese, and spinach was perfect, and the eggs were cooked to perfection.