Steps:
- 1. Rub Chicken with salt. Cover and refrigerate for 30 mins. 2. Preheat oven to 350 degrees. 3. Cook bacon in skillet on medium heat until crisp. Set aside. 4. Combine Mustard, Honey, Corn Syrup, Mayo, and Dried Onion. Save half in fridge. 5. Fry Chicken in skillet for 3 to 5 mins per side. 6. Place Chicken in 9x13 in pan. Add Sauce, mushrooms, bacon, cheese. 7. Bake 15 mins.
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Sani Bappa abdullahi
[email protected]This dish was a complete disaster. The chicken was dry and overcooked, and the sauce was too salty.
abubakar ismail sani
[email protected]I found this recipe to be a bit bland. I added some extra spices and it was much better.
Gbangbalasa Sunday
[email protected]This dish is a bit spicy for my taste, but I still enjoyed it. I'll probably use less chili next time.
Abdulhannan Mughal
[email protected]I'm a beginner cook and this recipe was easy to follow. I'm really happy with how it turned out.
Anup Adikari
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it.
Salman Mashal
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in the fridge, and this is a great way to turn it into a delicious meal.
awais ashraf
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce was especially good.
md mustafijur rahman
[email protected]I'm always looking for new chicken recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to become a new favorite.
halim chowdori
[email protected]This dish is so versatile. I've served it with rice, potatoes, and pasta, and it's always delicious.
Panna Begum
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Abdur Rohim Anik
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Nusula Hasfha
[email protected]I've made this dish several times and it's always a hit. My friends and family love it.
Laxmi devkota
[email protected]This is my new favorite chicken recipe. It's so easy to make and it always turns out perfect.
Stefan Krol
[email protected]I'm not usually a fan of chicken, but this dish changed my mind. The chicken was so flavorful and juicy, and the sauce was amazing.
Kosta Tzimourtas
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the sauce was incredible. My guests raved about it.
David Cosloff
[email protected]I made this dish last night and it was amazing! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.
Nicole Hernandez
[email protected]This Aussie Chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I served it with rice and steamed vegetables, and everyone loved it.