AUSSIE BREAKFAST EGG MESS
This is a quick and easy spin on scrambled eggs. Ingredients can be prepared the night before to save time in the morning. A surefire hit back home and a much-loved addition to my husband's hit list!
Provided by aussiedream
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 33m
Yield 2
Number Of Ingredients 10
Steps:
- Melt the butter over medium heat in a large skillet. Add the onion and bell pepper; cook and stir until the onion is transparent, 5 to 7 minutes. Stir in the mushrooms and bacon, and cook 2 minutes more. Remove skillet from heat, and place the vegetable-bacon mixture in a bowl.
- Pour the eggs into the same skillet. Cook and stir gently just until the eggs are soft. Stir the vegetable-bacon mixture into the eggs. Season with salt and pepper. Cook the eggs until firm. Remove skillet from heat and stir in the tomato and cheese. If desired, stir in the ketchup.
Nutrition Facts : Calories 427.4 calories, Carbohydrate 13.3 g, Cholesterol 325.8 mg, Fat 30 g, Fiber 2.1 g, Protein 26.3 g, SaturatedFat 12.8 g, Sodium 916.4 mg, Sugar 7.9 g
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Thomas Petrin
[email protected]This was a great way to use up leftover ingredients. I added some leftover ham and cheese and it was delicious.
Islem Iselm
[email protected]This was a delicious and easy breakfast. I will definitely be making it again.
Deborah Azumah
[email protected]This was a great breakfast! It was easy to make and it tasted great. I will definitely be making it again.
Mariah Ashwin
[email protected]I loved this recipe! It was so easy to make and it tasted great. I will definitely be making it again.
Jthunder Mozart
[email protected]This was a delicious and easy breakfast. I will definitely be making it again.
HOT KING MAX
[email protected]This is a great recipe for a quick and easy breakfast. I love that you can add whatever toppings you like.
Mark Lowa
[email protected]I made this for a brunch party and it was a big hit. Everyone loved it.
GG Ratul
[email protected]This was a great way to use up leftover ingredients. I added some leftover ham and cheese and it was delicious.
danger gamerz
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
WONDER WOMAN
[email protected]This was a great breakfast! I made it with bacon and cheese and it was so good. I will definitely be making this again.
Dustin Marbury
[email protected]This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. It's so versatile and you can really make it your own by adding your favorite toppings.
Julian Claxton
[email protected]I made this for breakfast this morning and it was a hit! My family loved it. It's so easy to make and it's a great way to use up leftover ingredients. I will definitely be making this again.
Cory Taupari
[email protected]This Aussie Breakfast Egg Mess is the perfect way to start your day! It's easy to make and packed with flavor. I love that you can add whatever toppings you like, so it's always different. I've made it with bacon, sausage, cheese, and even avocado. I