What a wonderful cake! And the icing... well, I could just eat that straight out of the bowl!
Provided by Krista Hanna
Categories Chocolate
Time 1h
Number Of Ingredients 19
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Mix sugar, shortening, salt, and baking soda in power mixer with whisk attachment.
- 3. In seperate bowl measure out flour.
- 4. In another bowl mix together eggs, buttermilk, vanilla and vinegar.
- 5. Alternate pouring the flour and buttermilk mixture into the mixing bowl.
- 6. Mix in the cocoa and the red food coloring. Do not over beat.
- 7. Bake in 2 8" round pans for 25 minutes or until toothpick comes out clean.
- 8. Mix all icing ingredients in electric mixer for 15 minutes. *You MUST mix for the full 15 minutes or you WILL be disappointed!
- 9. After the cake is completely cool, layer it up and ice it!
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Qatar 2 Moulvibazar
[email protected]This cake is the perfect way to celebrate a special occasion.
Mohammad Akram labano
[email protected]I'm going to make this cake for my daughter's birthday. I know she'll love it.
Madisyn Parr
[email protected]This cake is so beautiful! I can't wait to try it.
Dion Brown
[email protected]I didn't have any red food coloring, so I used chocolate frosting instead. It was still delicious!
BINU THOMAS
[email protected]This cake was a little too sweet for my taste, but it was still good.
Arif koko Official
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Mdnaim Islam
[email protected]This cake is so moist and fluffy. I love the cream cheese frosting too.
muslimkhan muslimkhan
[email protected]I'm new to baking, and this recipe was easy to follow. My cake turned out great!
Debra Estes
[email protected]This recipe is a keeper! I'll be making this cake for all my future parties.
Gloria Nzoma
[email protected]I followed the recipe exactly, but my cake didn't turn out as red as the picture. It was still delicious though.
Jonathan Maconachie (Xact Visual)
[email protected]The cake was a little dry for my taste, but the frosting was amazing.
Dr Lili
[email protected]I'm not a big fan of red velvet cake, but this recipe changed my mind. It's so delicious and decadent.
W A D D A Gamer
[email protected]This cake was a hit at my party! Everyone loved it.
Vincent Gyekye
[email protected]I've tried many red velvet cake recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Olakunle Durodola
[email protected]This red velvet cake is a masterpiece! The texture was moist and fluffy, and the cream cheese frosting was the perfect complement. I will definitely be making this again.