AUNTIE'S NO BAKE COOKIES
Everyone knows this recipe but I've found the ingredient to make these cookies over the top. It keeps the texture moist and not grainy. My method for dropping them keeps a nice shape too.
Provided by HeathersKitchen
Categories Drop Cookies
Time 15m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Combine sugar and cocoa in a medium sauce pan.
- Whisk in milk and corn syrup.
- Add butter.
- Cook and stir until mixture has boiled for 1 minute.
- Remove from heat.
- Stir in vanilla, peanut butter, oats, and coconut.
- Allow to cool in pan for 10-15 minutes.
- Scoop out with a cookie scoop and drop onto waxed paper. They will keep their shape.
- Allow to cool completely and store in airtight container.
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Sandra F
[email protected]These cookies are so easy to make, I can even make them with my eyes closed.
Main Fahad
[email protected]These cookies are a great way to use up leftover oats. They're also a healthy snack.
Qudus Lawal
[email protected]I've never had no-bake cookies before, but these were delicious! I'll definitely be making them again.
Jossy Mama
[email protected]These cookies are amazing! I can't believe they're no-bake.
Ludovick
[email protected]I found that the cookies were a bit dry. I think I'll add some more butter next time.
Jada Rickert
[email protected]These cookies are a bit too sweet for my taste.
Mohammed Harunur Rashid
[email protected]I love that these cookies don't require any baking. They're perfect for a hot summer day.
King Seven
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover oats.
Marlen Toled
[email protected]I've made these cookies several times and they always turn out perfect. They're a great treat for any occasion.
Johni Royal
[email protected]These no-bake cookies were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.