AUNTIE MARY'S SWEET POTATO FRITTERS
My Aunt made this for my friends and me as an after-school snack. It's savory and sweet at the same time. With sweet potatoes and carrots, these will make you smile. Serve with sour cream.
Provided by avery110794
Categories Side Dish Vegetables Sweet Potatoes
Time 22m
Yield 10
Number Of Ingredients 4
Steps:
- Mix sweet potatoes and carrots together in a large bowl. Form into small balls and flatten into patties.
- Heat oil in a large skillet over medium-high heat. Fry patties in hot oil until golden brown, about 1 minute per side. Drain on paper towels; allow to cool slightly, about 5 minutes. Season with salt and pepper.
Nutrition Facts : Calories 116.3 calories, Carbohydrate 24.9 g, Fat 1.2 g, Fiber 4 g, Protein 2 g, SaturatedFat 0.2 g, Sodium 92.9 mg, Sugar 5.8 g
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Alvin Aribaho
[email protected]I'm not a huge fan of sweet potato, but I really enjoyed these fritters. They're a great way to get your daily dose of vegetables.
Cindy Langston
[email protected]These fritters are amazing! I love the crispy outside and the fluffy inside. They're the perfect comfort food.
Joshim khan
[email protected]These fritters are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Shohal Khan
[email protected]I'm not sure what I did wrong, but my fritters turned out really oily. I think I might have used too much oil.
Amin Lamim
[email protected]These fritters are a great way to use up leftover sweet potatoes. They're also a delicious and healthy snack.
Syed Zia
[email protected]I've never been a big fan of sweet potato fritters, but this recipe changed my mind. They're so flavorful and addictive.
Willem Botha
[email protected]These fritters are perfect for a party appetizer. They're easy to make ahead of time and they always disappear quickly.
Azeem Akhter
[email protected]I made these fritters for my kids and they loved them! They're a great way to get them to eat their vegetables.
zahal Abdi
[email protected]These fritters are ridiculously easy to make and they taste incredible! I highly recommend them.
Zachery Kibbey
[email protected]I found this recipe to be a bit bland. I added some extra spices and they turned out much better.
MD IMRAN SHEIKH
[email protected]I tried this recipe and it was a disaster. The fritters were too dense and they didn't taste very good.
mdjahid rana
[email protected]These fritters are so delicious! I love the combination of sweet potato and spices. They're perfect for a snack or a side dish.
Sally Ombajo
[email protected]I've made these fritters several times now and they always turn out perfect. They're crispy on the outside and fluffy on the inside. My family loves them!
Dolena Khanom
[email protected]These sweet potato fritters were a hit at my last dinner party! They're so easy to make and they taste amazing.