Provided by รก-39535
Number Of Ingredients 11
Steps:
- In a saucepan over medium heat place 2 cups sugar & allow to dissolve into syrup. Turn heat down to simmer & slowly add 2 cups water while stirring constantly until all the water is blended, then add vanilla. Mix flour, baking soda & cinnamon. Set aside. Cream sugar & butter, then add eggs, milk & water. Add flour mixture to butter mixture. Add burnt sugar mixture to creamed sugar & butter mixture; mix well. Pour batter in 2 bundt pans that are sprayed with non-stick cooking spray. Cover with foil and bake in pre-heated oven at 350-deg. for about 1 hour. Remove from oven and cool 30 minutes before serving.
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Umar Afridi
[email protected]I followed the recipe exactly and the bread didn't turn out right. I'm not sure what I did wrong.
Javaughn Brown
[email protected]This bread is a little too sweet for my taste, but it's still good.
Billy Bristow
[email protected]This is the best Samoan sweet bread recipe I've tried. It's so delicious and everyone loves it.
Eman Aisf
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great.
Mayana Chetoro Mathe
[email protected]This bread is so soft and fluffy. It's perfect for breakfast or dessert.
Shani Awan
[email protected]I love the coconut flavor in this bread. It's a great way to use up leftover coconut milk.
Umar Ali
[email protected]This is the perfect bread for a special occasion. It's beautiful and delicious.
Bts Cherry
[email protected]This bread is so easy to make and it tastes amazing. I love that I can make it ahead of time and freeze it.
Kevin Bone
[email protected]I'm not usually a fan of sweet bread, but this one was delicious! The coconut flavor was subtle and not overpowering.
Prakash Magar
[email protected]This recipe is a keeper! The bread turned out perfectly and was a big hit with my family. Thank you for sharing!
Jamlec Jael
[email protected]Auntie Frances' Puligi Falaoa is the best sweet bread I've ever had. It's so soft and fluffy, and the flavor is amazing. I love the combination of coconut and vanilla.
Patricia Lopez
[email protected]This Samoan sweet bread was a hit at my party! Everyone loved the soft, fluffy texture and the sweet, slightly coconutty flavor. I'll definitely be making this again.