AUNT REA'S DIP
Steps:
- -Finely chop black olives -Combine all ingredients -Cut a circle in the top of the Pumpernickle and hollow out the loaf. This will serve as the bowl for the dip. -Cube the loaf of rye and the pumpernickle bread from the center of the loaf that was hollowed. -Place bread bowl in center of a platter. Pour dip into bread bowl. Place bread cubes around the bread bowl. Enjoy!
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Abdulraheem Khan
[email protected]I can't wait to try this dip! It looks so delicious.
Rudolph “Glow” The Rednosed Reindeer
[email protected]This dip is so versatile. I've served it with chips, vegetables, and even crackers.
Wajid Latif
[email protected]I love that this dip can be made with just a few simple ingredients.
Humaira Ramisa
[email protected]This dip is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack.
Ariel Jim
[email protected]I've tried many different aunt rea's dip recipes, but this one is by far the best. It's so creamy and cheesy.
Suxo
[email protected]This dip is so easy to make and it's always a hit! I love that I can make it ahead of time.
EBAD Hashmi
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it.
Padma Karki
[email protected]This dip is amazing! It's so creamy and flavorful, and it's the perfect party appetizer.
Dionne Williams
[email protected]I love this dip! It's so easy to make, and it's always a hit with my friends and family.
Fatbintou Wade
[email protected]This dip is so good, I could eat it every day! It's the perfect combination of creamy, cheesy, and tangy.
Nicole Parkes
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's creamy, cheesy, and flavorful, and it's perfect for any occasion.
Kashif Banks
[email protected]This dip was a hit at my last party! Everyone loved it, and it was so easy to make. I will definitely be making it again.