Steps:
- 1. Combine pineapple, red onion, ginger, mint and 1 tablespoon lemon juice. Add jalapeno pepper to taste. Mix well and refrigerate for at least 4 hours. 2. In a small saucepan, melt butter, then add the honey, brown sugar, remaining 2 tablespoons lemon juice, and hot sauce to taste. Heat over low heat until sugar melts. Set aside to cool. 3. Place salmon in plastic bag. Add marinade. Remove as much air as possible from plastic bag and seal. Marinate salmon for 30 minutes. 4. Grill or broil salmon 2 - 3 minutes on each side to desired doneness. Serve along with pinapple salsa.
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Toufiq Hossain
[email protected]I love this recipe! The salmon is always cooked perfectly and the pineapple salsa is so refreshing. It's a great meal for a hot summer night.
Vincent Esther
[email protected]This is my go-to recipe for grilled salmon. The pineapple salsa is always a hit with my guests. I highly recommend this recipe.
Kendra Orozco
[email protected]I thought this recipe was just okay. The salmon was a bit dry and the pineapple salsa was too sweet for my taste. I don't think I'll be making this again.
Quartz Bessinger
[email protected]This dish was delicious! The salmon was cooked to perfection and the pineapple salsa was the perfect topping. I will definitely be making this again.
Safa Muhammadi
[email protected]I'm not a big fan of fish, but I thought this recipe was pretty good. The salmon was cooked well and the pineapple salsa was flavorful. I would definitely make this again.
MēRøø afridi
[email protected]This recipe was easy to follow and the results were amazing. The salmon was flaky and moist, and the pineapple salsa was the perfect complement. I highly recommend this recipe.
MU Gaming
[email protected]The salmon was cooked perfectly and the pineapple salsa was delicious. I will definitely be making this recipe again.
Jose Muinde
[email protected]This dish was a bit too spicy for my taste. I think I'll try a different recipe next time.
Mobashir Khemta
[email protected]I'm not a huge fan of salmon, but I thought this recipe was pretty good. The pineapple salsa helped to balance out the fishy flavor of the salmon. I would definitely make this again.
Ripon Khan00
[email protected]This is one of my favorite salmon recipes. The pineapple salsa is so refreshing and flavorful, and it pairs perfectly with the grilled salmon. I always get compliments when I make this dish.
Azar Noor
[email protected]Overall, I thought this dish was pretty good. The salmon was cooked well and the pineapple salsa was a nice touch. I would have liked a bit more seasoning on the salmon, but that's just my personal preference.
Munawar Chaudhary
[email protected]I found the flavors in this dish to be a bit too strong for my taste. The salmon was overpowering and the pineapple salsa was too sweet. I think I'll try a different recipe next time.
Kesav Ghimire
[email protected]This recipe was easy to follow and the results were delicious. The salmon was cooked evenly and the pineapple salsa was the perfect topping. I'll definitely be making this again!
Bwire Stephen
[email protected]The salmon was a bit dry for my taste, but the pineapple salsa helped to balance it out. Overall, it was a good meal.
Agnes Hendrish
[email protected]I wasn't sure about the pineapple salsa at first, but it was actually really good. The sweetness of the pineapple paired well with the savory salmon.
Mano G
[email protected]This dish was a hit with my family! The salmon was flavorful and the pineapple salsa was a nice change from the usual lemon-butter sauce. We'll definitely be making this again.
Ebunoluwa Iremide
[email protected]I love this recipe! The salmon is always cooked perfectly and the pineapple salsa is so refreshing. It's a great meal for a hot summer night.
Yolanda Yakie
[email protected]The grilled salmon was amazing! The pineapple salsa was a perfect complement, adding a sweet and tangy flavor. This dish is definitely a keeper.
Daud Ali
[email protected]Aunt Pam's Grilled Salmon with Pineapple Salsa is a delightful dish that tantalized my taste buds. The salmon was cooked to perfection, flaky and moist, while the pineapple salsa added a burst of tropical flavor. I highly recommend this recipe for a