Make and share this Aunt Mary's Baked Beans recipe from Food.com.
Provided by With love
Categories Beans
Time 1h30m
Yield 10-14 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef. Set on paper towel lined plate to drain.
- Brown bacon pieces.
- Sautee the onion and garlic in bacon drippings.
- Mix together the brown sugar, ketchup, molasses, and dry mustard in a big aluminum pan.
- Add the beans, ground beef and bacon pieces.
- Bake at 350 degrees for 1 hour.
- You can adjust the amount of ketchup to your taste. I use between 3/4 and 1 cup.
Nutrition Facts : Calories 586.1, Fat 28.4, SaturatedFat 9.7, Cholesterol 61.7, Sodium 1115, Carbohydrate 60.4, Fiber 9.8, Sugar 28.6, Protein 25.6
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Bibi Jigs
[email protected]These baked beans were a great way to use up some leftover ham. They were easy to make and turned out great!
Ntokozo Mhlongo
[email protected]I love this recipe! The baked beans are always so flavorful and delicious. I always make a double batch so I can have leftovers.
sajan twayana
[email protected]These baked beans were a bit too salty for my taste, but they were still good. I think I'll use less salt next time.
Muzzikayise Buthelezi
[email protected]I followed the recipe exactly and the baked beans turned out perfectly. They were tender and flavorful, and the sauce was rich and thick.
saugat paudyal
[email protected]These baked beans were a great side dish for our barbecue. They were flavorful and had a nice smoky flavor.
Funky5woman
[email protected]I'm not a big fan of baked beans, but I tried this recipe and was pleasantly surprised. They were really good!
Aymen Ahmed
[email protected]These baked beans were easy to make and turned out great! I served them at a potluck and they were a big hit.
Sandisiwe Sika
[email protected]I was disappointed with these baked beans. They were bland and lacked flavor. I won't be making them again.
Tayab Hamam
[email protected]These baked beans were a bit too sweet for my taste, but they were still good. I think I'll try using less brown sugar next time.
Ali Raza Awan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beans are always tender and flavorful, and the sauce is rich and savory.
Neil Javier
[email protected]These baked beans were delicious! I followed the recipe exactly and they turned out perfect. I especially loved the crispy bacon on top.
Elizabeth Dehart
[email protected]Aunt Mary's Baked Beans were a hit at our last family gathering! They were so flavorful and had just the right amount of sweetness. I'll definitely be making these again soon.