AUNT MARTHA'S BAKED BEANS
Steps:
- Saute the onion and brown the ground beef. Mix all ingredients in a crock pot and cook for several hours on low.
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Anish Sedai
[email protected]These baked beans are the perfect side dish for any summer cookout. They're also great for potlucks and picnics.
Labli Aktar
[email protected]I love the smoky flavor of these baked beans. I always add a little extra smoked paprika to the sauce.
Noku Tenda
[email protected]These baked beans are a great way to add some extra protein and fiber to your diet. They're also a good source of vitamins and minerals.
bONS tWITCHIN
[email protected]I'm always looking for new baked bean recipes and this one is definitely a winner. The beans are tender and the sauce is flavorful. I will definitely be making this recipe again.
Eshan
[email protected]These baked beans are so easy to make and they're always a hit with my family and friends. I love that I can make them ahead of time and they reheat beautifully.
Raqeeb Brohi
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover ham or bacon.
Boba Tea
[email protected]This recipe is a keeper! The beans are tender and flavorful, and the sauce is rich and savory. I love that this recipe uses simple ingredients that I always have on hand.
Free Fire Games
[email protected]I'm not a big fan of baked beans, but I tried this recipe and was pleasantly surprised. The beans were cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Abu Sayed Anando
[email protected]These baked beans are a classic comfort food. They're perfect for a cold winter day or a summer cookout.
Surkhet Littile flower Academy2065
[email protected]This recipe is a little time-consuming, but it's worth the effort. The beans are so tender and flavorful, and the sauce is amazing. I will definitely be making this recipe again and again.
Temmy Tush
[email protected]I added a few extra ingredients to this recipe, like diced bell peppers and corn. It gave the beans a nice crunch and extra flavor.
Nur Hakim
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of pork. It turned out great! The tofu absorbed all the delicious flavors of the sauce and the beans.
Anshul Rajbanshi
[email protected]These baked beans are a great make-ahead dish. I often make a batch on the weekend and then reheat them during the week for a quick and easy meal. They're also great for potlucks and picnics.
Michale Franklin
[email protected]I've tried many baked bean recipes over the years, but this one is by far the best. The beans are tender and the sauce is rich and flavorful. I love that this recipe uses simple ingredients that I always have on hand.
Sharo Rind786
[email protected]Aunt Martha's Baked Beans were a hit at our last family gathering! Everyone raved about the smoky, sweet, and savory flavors. The beans were cooked to perfection and the sauce was thick and flavorful. I will definitely be making this recipe again.