This recipe belongs to my ex-husband's aunt (Aunt Marion). It was my favorite dish she prepared for every Christmas and Easter dinner. It wasn't right if this dish was missing from the meal! The Jack Daniel's Whiskey gives the casserole a nice taste but the alcohol cooks out it. I don't even like sweet potatoes but I love this...
Provided by Karen Hollis
Categories Side Casseroles
Time 1h45m
Number Of Ingredients 11
Steps:
- 1. Pre-heat oven to 350 degrees. Trim ends off sweet potatoes and cut in half and boil in a pan of lightly salted water until tender. Allow to cool and slide off skins and mash until smooth and creamy.
- 2. Add butter, milk, cinnamon, and brown sugar into mashed sweet potatoes and Jack Daniels whiskey. Stir until well blended.
- 3. Pour mixture into a well-greased 13"x9" baking dish. Place into a pre-heated oven for 30 minutes or until bubbly.
- 4. Chop up pecans and place in a bowl. Mix in crushed cornflakes, brown sugar and softened butter. Mix until crumbly and sprinkle over the top of the potatoes. Put back into oven for 15 min. Cool and serve.
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Flutra GjikokajShala
[email protected]This recipe is a keeper!
harissjunadi92gmail.com junadi
[email protected]This casserole is a must-try for any sweet potato lover.
anyong ussha
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover sweet potatoes.
Harley Camp
[email protected]This casserole is the perfect comfort food. It's warm, creamy, and delicious.
Marc Landerstar
[email protected]I made this casserole for my family and they loved it. It's a great recipe for a weeknight meal.
Anthony Ford
[email protected]This casserole is so easy to make, even a beginner cook can do it.
Ghufran Ullah
[email protected]I'm always looking for new sweet potato recipes and this one is definitely a winner. It's going into my regular rotation.
Mohsin Ameer
[email protected]This casserole is a great way to get your kids to eat sweet potatoes.
Michelle Smith
[email protected]I love that this recipe uses brown sugar instead of white sugar. It gives the casserole a more complex flavor.
Zaya Harsen
[email protected]This casserole is so rich and decadent. It's perfect for a special occasion.
Precious Magampa
[email protected]I've never made sweet potato casserole before, but this recipe made it easy. It turned out perfectly.
Abubakar shahadatali
[email protected]This recipe is a great way to use up leftover sweet potatoes. It's also a great make-ahead dish.
zakariaislam zakir
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about it.
prodip sarkar
[email protected]This casserole is the perfect combination of sweet and savory. I love the crunchy pecan topping.
Raymond Beatty
[email protected]I'm not a big fan of sweet potatoes, but this casserole changed my mind. It's so creamy and flavorful.
Tabbyplays
[email protected]This casserole is so good, I could eat it every day.
Joshua Lucio
[email protected]I've made this casserole several times and it always turns out perfect. It's a great side dish for any occasion.
Richard Crane
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Raphael Musyoka
[email protected]I made this casserole for Thanksgiving and it was a hit! Everyone loved it.
alamin harun
[email protected]This recipe is a keeper! The sweet potatoes were perfectly cooked and the casserole was so flavorful. I will definitely be making this again.