Fast and Easy. Good for a crowd. Always have to share the recipe.
Provided by Debby Nelson
Categories Casseroles
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350°.
- 2. Melt butter, add dry stuffing and seasoning; mix well.
- 3. Spread ½ of stuffing mixture in bottom of greased 13 x 9 x 2-inch casserole dish.
- 4. Lay pieces of chicken on top of stuffing. Add drained mushrooms.
- 5. Combine sour cream, cream of chicken soup, and 1 cup chicken broth; mix well. Spoon over chicken and dressing.
- 6. Sprinkle remaining ½ stuffing mix over top. Pour remaining ½ cup of chicken broth over top.
- 7. Bake 45 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sanjida khanom Prome
[email protected]This recipe was a disaster. I followed the directions exactly, but it turned out inedible. I'm not sure what went wrong.
Selvie naidoo
[email protected]I didn't have all of the ingredients, so I had to substitute some things. It still turned out okay, but I think it would have been better if I had used the original ingredients.
Felix Antony
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes.
Saroj Mabato
[email protected]This was a bit too dry for my taste, but I think I just needed to add more liquid.
Wesley Owiso
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was delicious!
DJ TONYz K.E
[email protected]This was a great recipe, but I think I would add a little more salt and pepper next time.
Paul Igbode
[email protected]I would definitely recommend this recipe to others.
Man Candy
[email protected]This recipe is a keeper!
Shon Jefferson
[email protected]I've made this recipe several times now and it's always a hit.
telemka
[email protected]The leftovers were even better the next day.
Bateu Elvis
[email protected]I'm not a big fan of chicken casseroles, but this one was really good.
Beth Thomas
[email protected]This is the best chicken and dressing casserole I've ever had!
Js Ks
[email protected]I'm so glad I found this recipe. It's now one of my go-to dishes for potlucks and family gatherings.
Lamo Heewa
[email protected]This recipe is so easy to follow, even for a beginner cook.
Mobiles Shop
[email protected]I added some extra vegetables to the casserole, like carrots and celery, and it was even better!
Be a Creative
[email protected]The chicken was so moist and flavorful. The dressing was also perfect - not too dry, not too wet.
Scott Lyons
[email protected]This was my first time making this recipe and it turned out perfectly! I will definitely be making it again.
Sk Sheddik
[email protected]Wow, what a great recipe! I've been making Aunt Judy's Chicken and Dressing Casserole for years and it's always a hit with my family and friends!