AUNT JEANNIE'S HARD SAUCE
My great-aunt Jeannie (from Scotland) made this each Christmas to serve with my grandmother's plum pudding and mince pies. She always put in a fancy glass bowl and then used red and green maraschino cherries, cut in half, to made a Christmas tree on top. My sister Carol is now in charge of making this each holiday. Mincemeat tarts would just not be the same without it! (Number of servings is appx)
Provided by Impera_Magna
Categories Sauces
Time 15m
Yield 20 serving(s)
Number Of Ingredients 5
Steps:
- Using an electric mixer (MUCH easier than by hand as my aunt did), beat butter until creamy.
- Add sugar and blend well; stir in milk.
- Add brandy and vanilla, one teaspoon at a time to prevent separation.
- If sauce begins to separate, add more sugar.
- Turn into serving dish and decorate, if desired.
- Chill.
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Muhammad Raful
[email protected]I made Aunt Jeannie's Hard Sauce for my family last night, and they loved it. They said it was the best hard sauce they'd ever had. I have to agree, it was delicious. The sauce was smooth and creamy, and the flavor was perfect. I will definitely be m
Lawson Elizabeth
[email protected]Aunt Jeannie's Hard Sauce is the best hard sauce I've ever had. It's so creamy and flavorful. I love it on cakes, pies, and ice cream.
Isaac Juarez
[email protected]I can't wait to try Aunt Jeannie's Hard Sauce. It sounds delicious!
chibuzor julian
[email protected]Aunt Jeannie's Hard Sauce is a must-have for any dessert lover.
Ramlah Nyra
[email protected]I've tried other hard sauce recipes, but Aunt Jeannie's is the best.
Mani 22
[email protected]Aunt Jeannie's Hard Sauce is the perfect finishing touch to any dessert.
Aapa Aapa
[email protected]I love the hint of almond extract in Aunt Jeannie's Hard Sauce. It really makes it special.
Justin Kaunda
[email protected]Aunt Jeannie's Hard Sauce is a classic for a reason. It's simple to make and always delicious.
Abraham Tetteh
[email protected]I'm not a big fan of hard sauce, but Aunt Jeannie's Hard Sauce is the exception. It's so smooth and creamy, and the flavor is just right. I love it on cakes and pies.
Md Sifat Hossain
[email protected]Aunt Jeannie's Hard Sauce is my go-to recipe for any occasion. It's so easy to make, and it always turns out perfectly. I love the way it complements any dessert, from cakes to pies to ice cream. It's also great as a spread for toast or muffins.
Zaid Ibrahim
[email protected]I made Aunt Jeannie's Hard Sauce for my family last night, and they loved it. They said it was the best hard sauce they'd ever had. I have to agree, it was delicious. The sauce was smooth and creamy, and the flavor was perfect. I will definitely be m
Faridah Wangari
[email protected]Aunt Jeannie's Hard Sauce is the best hard sauce I've ever had. It's so easy to make, and it tastes amazing. I love the way it melts in my mouth. It's the perfect addition to any dessert.
Selina Baylis
[email protected]I recently tried Aunt Jeannie's Hard Sauce for the first time, and I was blown away. I've never had anything like it before. The sauce is so smooth and creamy, and the flavor is out of this world. I especially love the hint of vanilla and almond extr
Be_quiet_Loser
[email protected]I've been making Aunt Jeannie's Hard Sauce for years, and it's always a hit. My family and friends love it, and it's always the first thing to go at any gathering. The sauce is so versatile, too. I love it on cakes, pies, ice cream, and even waffles.
Nahid Gaji
[email protected]Aunt Jeannie's Hard Sauce is a classic recipe that never fails to impress. It's the perfect complement to any dessert, and it's so easy to make. I love that it only requires a few simple ingredients, and it comes together in just a few minutes. The r