AUNT HELEN'S BUTTERMILK PANCAKES
Wonderful, light, tasty pancakes that are unlike any others. There are similar recipes but none taste like these! Aunt Helen always had a few special recipes for "ordinary" foods that were better than any other. We've misplaced the recipe often enough that it's time it goes on here, permanently located!
Provided by Chef Sharon 15
Categories Breakfast
Time 45m
Yield 12-16 pancakes, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Add wet ingredients to dry alternately, a little at a time, working out the lumps. This batter should be smooth when its completed.
- Heat pan or grill to med-high (400*) drop onto grill or pan in the desired size, turn over when bubbles appear on top, cook 'til done.
- These are great to cook in large batches to freeze and then reheat. Lovely for cold school mornings. You could use half white flour and half whole wheat flour.
Nutrition Facts : Calories 436.1, Fat 13.1, SaturatedFat 3.8, Cholesterol 106.4, Sodium 688.7, Carbohydrate 63, Fiber 1.7, Sugar 12.4, Protein 15.7
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Cheryl Ann Hodges
[email protected]I've been making these pancakes for years, and they're always a crowd-pleaser. They're so light and fluffy, and the buttermilk flavor is perfect.
A.A.S Gaming
[email protected]These pancakes were a hit at my family reunion! Everyone loved them, and they were so easy to make.
Shane Overbee
[email protected]I wasn't a big fan of these pancakes. They were a bit too dense for my taste.
Leonardo Alfama
[email protected]These pancakes were really easy to make, and they turned out great! I'll definitely be making them again.
Simon Rufino
[email protected]I made these pancakes for my kids this morning, and they ate them all up! They said they were the best pancakes they've ever had.
Irshad Kalyar
[email protected]These pancakes were a bit too bland for my taste. I think I'll add some vanilla extract next time.
Ahmad Kafeel
[email protected]I've made these pancakes several times now, and they're always a success. They're the perfect weekend breakfast.
Asra Rostaqi
[email protected]These pancakes were a huge hit at my brunch party! Everyone loved them, and they were so easy to make.
Nita Walker
[email protected]I thought these pancakes were just okay. They weren't as fluffy as I was hoping for.
rifa Moni
[email protected]These pancakes were so easy to make, and they turned out so well! I'm definitely going to be making them again.
Doge Cool
[email protected]I made these pancakes for my family this morning, and they loved them! The pancakes were light and fluffy, and the buttermilk flavor was perfect.
Huzaifa Awan
[email protected]These pancakes were a bit too dense for my taste. I think I might have overmixed the batter.
Mary Sanchez
[email protected]I've been making these pancakes for years, and they're always a hit. They're so easy to make, and they always turn out perfect.
Benjamin Smith
[email protected]These pancakes were absolutely delicious! They were so light and fluffy, and the buttermilk flavor really came through. I served them with butter and maple syrup, and they were perfect.