AUNT GUSSIE'S POUND CAKE RECIPE BY TASTY
Here's what you need: unsalted butter, sugar, shortening, eggs, whole milk, lemon extract, vanilla extract, flour, baking powder, salt, vanilla ice cream, fresh berry
Provided by Frank Tiu
Categories Desserts
Yield 8 servings
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter, sugar, and shortening together with a hand mixer.
- Mix the eggs, one at a time, into the batter.
- In a medium bowl, combine the milk, lemon extract, and vanilla extract.
- In a separate medium bowl, whisk the flour, baking powder, and salt.
- Alternately add the dry and wet ingredients into the batter.
- Pour the batter equally into two greased and lightly floured loaf pans.
- Bake in a non-preheated oven set to 350°F (180°C) for 1 hour, or until toothpick inserted comes out clean.
- Cool for 30 minutes before slicing.
- Serve with vanilla ice cream and berries.
- Enjoy!
Nutrition Facts : Calories 760 calories, Carbohydrate 77 grams, Fat 45 grams, Fiber 1 gram, Protein 11 grams, Sugar 37 grams
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Rajit Chowdhury
[email protected]This cake is amazing! It's so moist and fluffy, and the glaze is the perfect amount of sweetness. I will definitely be making this again.
Mubiru Charles
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch. I will definitely be making this again and again.
Adam Johnson
[email protected]This pound cake is so easy to make and it always turns out delicious. It's the perfect dessert for any occasion.
Umar Yusuf
[email protected]I followed the recipe exactly and the cake turned out perfect. It was so moist and flavorful. I will definitely be making this again.
JANITHA VIMUKTHI
[email protected]This cake is delicious! I made it for my family and they loved it. It's a keeper recipe for sure.
Nohas Khan
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Mochicsun
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Zainab Naseem
[email protected]This pound cake is so moist and flavorful. It's the perfect dessert for any occasion.
Jaquatta Cooper
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it. It's a keeper recipe for sure.
dillon Smith
[email protected]This pound cake is a classic for a reason. It's simple to make and always turns out delicious. I love the addition of the glaze, which gives it a little extra sweetness.
Suleman Saghir
[email protected]I followed the recipe exactly and the cake turned out perfect! It was so moist and flavorful. My family loved it.
Layek Ahmed
[email protected]This cake is amazing! It's so moist and fluffy, and the glaze is the perfect amount of sweetness. I will definitely be making this again.
Samson Ologolo
[email protected]Aunt Gussie's pound cake is my new favorite recipe! It's so moist and flavorful, and the glaze is to die for. I'll definitely be making this again soon.
kanban PGCL
[email protected]This recipe is very easy to follow and the cake turned out delicious! I used a bundt pan and it baked evenly. The glaze is the perfect finishing touch.
Yamraj Rokaya
[email protected]This pound cake is a winner! It's moist, flavorful, and has a perfect crumb. I've made it several times now and it's always a hit with my family and friends.