AUNT FREED'S BUTTER PECAN DESSERT
This is rich, but Good. I like that it's hard to do wrong, and that you can also make it with other puddings. Chocolate pudding is delicious in this, as is coconut cream pudding topped with toasted coconut just before serving. It's also good with pitachio pudding for St. Patrick's Day.
Provided by Teresa M
Categories Dessert
Time 1h
Yield 9-12 serving(s)
Number Of Ingredients 10
Steps:
- Crust: Mix well and pat into ungreased 13x9 inch pan.
- Bake at 325 degrees for 20-25 minutes.
- Filling: Spread filling on Cooled crust.
- Next layer: Mix pudding and milk and spread on filling mixture.
- Topping: Spread Cool Whip on top and sprinkle with additional pecans.
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Glyn Imiere
[email protected]This recipe looks delicious, I'm going to make it tonight!
Nillo Khan
[email protected]Can't wait to try this recipe!
Ifran Makli
[email protected]This dessert is a must-try! It's the perfect combination of sweet and salty, and it's sure to be a hit with everyone who tries it.
Vigi vigi
[email protected]I highly recommend this dessert. It's a delicious and easy-to-make treat that everyone will love.
Chiedza Mapito
[email protected]This dessert is perfect for any occasion. It's great for potlucks, parties, or just a special treat.
Avaa lucicc
[email protected]I love this dessert because it's so versatile. You can use any kind of nuts or chocolate chips you want.
Jeani Akther
[email protected]This dessert is a classic for a reason. It's delicious, easy to make, and always a hit.
Sana Robert
[email protected]I've been making this dessert for years, and it's always a favorite. It's so simple, but it's always a crowd-pleaser.
Deo Kalyango
[email protected]This dessert is always a hit at my parties. It's so easy to make and it always looks so elegant.
MD Arif Shekh
[email protected]I love this dessert! It's the perfect combination of sweet and salty.
Abolanle Arike
[email protected]This dessert was a lot of work to make, but it was worth it! It's so delicious and impressive-looking.
Muhammad Ijaz Khan
[email protected]I'm not sure what I did wrong, but my dessert turned out really bland. I followed the recipe exactly, but it just didn't have much flavor.
Kalpana Khand
[email protected]I wasn't a big fan of this dessert. The crust was too dry and the filling was too runny.
David Afridi
[email protected]This dessert was a little too sweet for my taste, but it was still good. I would probably cut back on the sugar next time.
Tukutahi Tawhara
[email protected]I made this for my family last night, and they all loved it! My kids especially loved the chocolate chips.
lopa aktermafi
[email protected]This dessert is so delicious! The crust is flaky and buttery, and the filling is rich and creamy. I love the combination of pecans and chocolate.
Abrars Hussain
[email protected]This was my first time making this dessert, and it turned out great! I followed the recipe exactly, and it was easy to make. The only thing I would change is to add a little more salt to the crust.
Farhan Laghari
[email protected]I've made this dessert several times now, and it's always a crowd-pleaser. The combination of butter, pecans, and chocolate is irresistible.
kaizy King
[email protected]This dessert was a huge hit at my dinner party! The butter pecan flavor was rich and decadent, and the crust was perfectly flaky. I will definitely be making this again.