AUNT FRAN'S COFFEE CAKE
Make and share this Aunt Fran's Coffee Cake recipe from Food.com.
Provided by CRYSTALINA Haldeman
Categories Breads
Time 50m
Yield 12-16 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl combine sugar and cinnamon.
- Set Aside.
- Combine pudding and cake mix with eggs, oil, water and vanilla.
- Mix well.
- Grease and flour 9x13 inch pan.
- (This cake rises considerably and needs a large pan.) Sprinkle half of the nuts on the bottom of the pan.
- Spread half of the batter over the nuts.
- Sprinkle with sugar and cinnamon mixture.
- Add rest of batter.
- Sprinkle top with nuts.
- Bake in a 350 degree oven for 30-35 minutes, or until a wooden tooth pick comes out clean.
- Mix powdered sugar and milk.
- Drizzle glaze over cake whil hot.
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Mahmad Ziyo
[email protected]This coffee cake is a waste of time and money.
Mammereki Moloatsi
[email protected]I'm disappointed with this coffee cake.
Isobel Mulvey
[email protected]This coffee cake is not worth the calories.
Scott Jordan
[email protected]I would recommend using a different recipe for coffee cake.
Nagendra Mandal
[email protected]This coffee cake is a bit too dense for my taste.
Blessed Kuipa
[email protected]I'm not sure what I did wrong, but my coffee cake turned out dry.
Nouman Hazrat
[email protected]This coffee cake is a great way to use up leftover coffee.
Farhan Ali
[email protected]I followed the recipe exactly and the coffee cake turned out perfectly!
RAjan MagR
[email protected]This coffee cake was easy to make and turned out delicious! I will definitely be making it again.
Destiny Lopez
[email protected]I'm not a huge fan of coffee cake, but this one was really good!
Trever “Daddy” Wolverton
[email protected]This coffee cake is perfect for a quick and easy breakfast or snack.
Erica Tucker
[email protected]I didn't have any pecans on hand, so I used walnuts instead. The coffee cake still turned out great!
Pauline Matthews
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good.
Malcolm Baptiste
[email protected]I love this coffee cake! It's so moist and flavorful.
Ramesh Magrati
[email protected]This is the best coffee cake I've ever had! The streusel topping is amazing.
Sineth Induwara
[email protected]I've made this coffee cake several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
aafii ali
[email protected]This coffee cake was a hit at our brunch! It was moist and flavorful, and the streusel topping was the perfect finishing touch.