AUNT FAYE'S POUND CAKE
This is my Aunt Faye's recipe. It's a pound cake, but it's not heavy at all. It's loved by many.
Provided by Tosha Ware
Categories Cakes
Time 1h5m
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350 degrees. Spray tube bundt pan generously with Baker's Joy.
- 2. Mix ingredients for cake together until smooth. Do not overmix.
- 3. Pour batter into pan and bake for 55 -65 minutes until done (Use the fork or tooth pick test). Allow to cool for about 10-15 minutes and invert to serving dish.
- 4. While cake is cooling mix powdered sugar and lemon juice to desired texture. It is only a glaze, so it should been a thick nectar consistency.
- 5. Pour glaze over cake a little at a time spreading with the back of a spoon allowing it to soak into the still warm cake.
- 6. Serve warm or room temperature.....it doesn't matter!
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Christian George
[email protected]This pound cake is the best I've ever had!
Cody Wilkinson
[email protected]This pound cake is so easy to make, and it's always a hit with my family.
maramawit tesfaye
[email protected]This pound cake is a keeper!
Kamol Kamolov
[email protected]I'm so glad I found this recipe!
Pakistan zindabat
[email protected]This pound cake is the perfect dessert for any occasion.
David Brundrett
[email protected]I love that this pound cake is made with whole wheat flour.
makhel dickerson
[email protected]This pound cake is so moist and flavorful, it's hard to believe it's gluten-free.
EMELIN Cruz
[email protected]I've made this pound cake several times, and it always turns out perfectly.
lightn1ng-rz
[email protected]This pound cake is a great way to use up leftover buttermilk.
Sanjay Sahani
[email protected]I made this pound cake for my grandmother's birthday, and she loved it!
Saida Sultana
[email protected]This pound cake is moist and flavorful, and the glaze is the perfect finishing touch.
Elexa Wright
[email protected]I've tried many pound cake recipes over the years, but this one is by far my favorite.
Lulu Rodriguez
[email protected]This pound cake is so easy to make, and it's always a crowd-pleaser.
BADI DJABRI
[email protected]I made this pound cake for a party last weekend, and it was a huge hit! Everyone loved it.
mrs Sumona
[email protected]This is the best pound cake I've ever had! It's so moist and flavorful, and the glaze is to die for.
Ajay Chinniah
[email protected]I've made this pound cake several times now, and it always turns out perfectly. It's so easy to make, and it's always a crowd-pleaser.
Renee Skinner
[email protected]This pound cake was a hit with my family! It was moist and flavorful, and the glaze gave it a perfect finishing touch.