AUNT FANNY'S BAKED YELLOW SQUASH
Aunt Fanny's restaurant was located in Smyrna, Georgia. This was one of the famous side dishes they served with their good old-fashion cooking. The restaurant is now closed but their squash casserole lives on. Time does not include cooking squash and onion to use in casserole
Provided by TXOLDHAM
Categories Vegetable
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Wash and cut up squash and roughly chop the onion. Boil until tender, approximately 10 minutes. Drain VERY thoroughly, then mash.
- Add all ingredients except half of butter and crumbs, to squash. Melt remaining butter.
- Pour mixture in baking dish, then spread melted butter over top and sprinkle with cracker meal or bread crumbs.
- Bake in 375°F oven for approximately 30 to 45minutes, or until brown on top.
- You might add a few sprinkles of nutmeg to the mixture before pouring into the casserole.
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Linda Medlin
[email protected]5 stars! This recipe was easy to follow and turned out great. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
Mbali Maseko
[email protected]This recipe is a keeper! The squash was cooked perfectly and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again and again.
Echendu Ebele
[email protected]This recipe is a great way to use up leftover squash. I had some leftover squash from a previous recipe and I decided to try this recipe. It turned out great! The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and d
ETHIOPIAN HISTORY
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
abamwesiga Gift
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the squash and the cheese and breadcrumb topping. I will definitely be making this recipe again.
the Akuh
[email protected]I'm always looking for new ways to cook squash, and this recipe did not disappoint. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
Meno Khan
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
Allan Paton
[email protected]This recipe was easy to follow and turned out great. The squash was cooked perfectly and the cheese and breadcrumb topping was crispy and flavorful. I will definitely be making this recipe again.
Samara Fleming
[email protected]I'm not a big fan of squash, but this recipe changed my mind. The squash was so tender and flavorful, and the cheese and breadcrumb topping was the perfect complement. I will definitely be making this recipe again.
Lokendar Yadav
[email protected]This recipe is a great way to use up leftover squash. I had some leftover squash from a previous recipe and I decided to try this recipe. It turned out great! The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and d
Headsh6t Gaming
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved it. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
Bandile Lwandile
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the squash and the cheese and breadcrumb topping. I will definitely be making this recipe again.
Jessenia Hernandez
[email protected]I'm always looking for new ways to cook squash, and this recipe did not disappoint. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
Pink Bann
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The squash was tender and flavorful, and the cheese and breadcrumb topping was crispy and delicious. I will definitely be making this recipe again.
joker jony
[email protected]This recipe was easy to follow and turned out great. The squash was cooked perfectly and the cheese and breadcrumb topping was crispy and flavorful. I will definitely be making this recipe again.
Cirno Gaming
[email protected]I'm not a big fan of squash, but this recipe changed my mind. The squash was so tender and flavorful, and the cheese and breadcrumb topping was the perfect complement. I will definitely be making this recipe again.
Imran Imranak
[email protected]This recipe is a great way to use up summer squash. I added some chopped onion and red pepper to the squash, and it turned out delicious. My family loved it!
Waleeyat Opeyemi
[email protected]Aunt Fanny's Baked Yellow Squash was a hit at our dinner table! The squash was tender and flavorful, and the cheese and breadcrumb topping was perfectly crispy. I will definitely be making this recipe again.