Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by my Aunt Evelyn.
Provided by Claudia McClaran
Categories Side Casseroles
Time 45m
Number Of Ingredients 8
Steps:
- 1. Mix all ingredients together. Put in casserole dish
- 2. Bake 45 minutes at 350°F.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Black Junior
[email protected]This casserole is a great way to sneak some vegetables into your kids' diet. My kids love it!
Muhammad Adil
[email protected]I'm a vegetarian, so I used tofu instead of chicken in this casserole. It was delicious!
Samkeh Biyela
[email protected]I'm allergic to cheese, so I made this casserole without it. It was still really good!
Mst Bonna
[email protected]This casserole was a little too bland for my taste. I added some extra salt and pepper and it was much better.
Ahmed Adem
[email protected]I thought this casserole was just okay. It wasn't as cheesy as I expected.
felicx Jaram
[email protected]I'm not sure what I did wrong, but my casserole turned out watery. Maybe I didn't cook the broccoli long enough?
Mr Rohmot
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Rohmot Rohmot
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Thapelo Kutoane
[email protected]This casserole is a great way to use up leftover broccoli. I usually add some cooked chicken or sausage to make it a complete meal.
Usman Chuhan
[email protected]I've tried several broccoli casserole recipes, but this one is by far the best. It's the perfect balance of cheesy and broccoli-y.
Nora Grace
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use frozen broccoli, which makes it a great weeknight meal.
Shamol Karmoker
[email protected]I'm not a big fan of broccoli, but I really enjoyed this casserole. The cheese sauce is amazing!
Jony Murmu
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it!
Ene Idega
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it!
Joe Likoswe
[email protected]I love this recipe! The broccoli is cooked perfectly and the cheese sauce is creamy and flavorful.
Sedo Blyn
[email protected]This is my go-to recipe for broccoli casserole. It's simple to make and always a hit with my family.
Patricia Folk
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out great.
Rifat Hossain
[email protected]This broccoli casserole was a hit! I followed the recipe exactly and it turned out perfectly. The broccoli was tender, the cheese was gooey, and the casserole had a delicious, savory flavor.