AUNT ESTHER'S SUGAR COOKIES RECIPE - (4/5)
Provided by Foodiewife
Number Of Ingredients 12
Steps:
- Preheat the oven to 350°F. Whisk the dry ingredients together, and set aside. With an electric mixer, cream the butter and sugar together 3 to 4 minutes. Add the powdered sugar and mix for about 1 minute. Add the eggs, one at a time Add the vegetable oil and vanilla. Add the dry ingredients, a bit at a time, just until combined. Don't over-mix. For best results, line a baking sheet with parchment paper (or a Silpat). NOTE: The dough will be soft, so a cookie scoop makes the task a lot easier. Otherwise, chill the dough for at least 15 minutes, if you don't have a cookie scoop. I like to use a 2-inch cookie scoop to measure 12 cookies per sheet, spaced about 2" apart. With the flat of your palm (I lightly moistened my hands with water so the dough doesn't stick), gently press the cookie down just enough to flatten it out to be even. Sprinkle sugar on top. Bake for 14 to 15 minutes, rotating the baking sheet halfway through. The cookies should be slightly brown around the edges. Allow them to cool for 5 minutes, then remove to a cooling rack. Once the cookies are completely cool, they will be crunchy, with a tender texture on the inside. Yield: 3 dozen cookies. If you make 1-inch cookies, you should have 5 to 6 dozen.
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Boda Man
[email protected]These cookies are a bit too expensive for my taste.
Cheyenne Thompson
[email protected]These cookies are perfect for a holiday party.
Makiya
[email protected]I love the way these cookies taste with a glass of milk.
sanjiwani lamichhane
[email protected]These cookies are a bit too soft for my taste.
Waseem Sami
[email protected]I love the way these cookies smell. They're so warm and inviting.
SM AK
[email protected]These cookies are a bit too crumbly for my taste.
Aidan Adams
[email protected]I love the way these cookies taste. They're so buttery and flavorful.
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[email protected]These cookies are perfect for a quick and easy dessert.
Mehtab Ahmed
[email protected]I found these cookies to be a bit dry.
mary oduor
[email protected]These cookies are a bit too sweet for my taste.
Areeba Mehar
[email protected]I love the way these cookies look. They're so festive and perfect for any occasion.
Nisha Nishi
[email protected]These cookies are so easy to make. I made them with my kids and they had a blast.
Davga Davgaa
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Mishu Pk
[email protected]These cookies are so delicious! They're soft and chewy, with the perfect amount of sweetness. I love the way the sugar crystals caramelize on top. I'll definitely be making these again and again.