Aunt Edna's pickles always turn out right, and are delicious! Several in the family could eat a whole jar or more if you let us! Eat in a minimum one week, though more than two weeks is recommended.
Provided by Kat2355
Categories Lunch/Snacks
Time 15m
Yield 12-20 jars
Number Of Ingredients 8
Steps:
- How many cucumbers? Who knows. Obviously lots.
- Wash cukes and rub off spines.
- Arrange in sterilized jars, add dill, garlic, and a few sliced carrots, if using.
- Bring water, vinegar, salt, and sugar to a boil and pour into jars.
- Seal jars (by hand) then immerse jars in hot water bath for a few minutes to seal.
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Asmat alsman
[email protected]I'm a big fan of pickles, and these are some of the best I've ever had. They're nice and crispy, with a perfect balance of sweet and sour. I love eating them on their own, or as a side dish with grilled chicken or fish.
Rostom Tech
[email protected]These pickles are so easy to make, and they turn out perfectly every time. I love the way the dill and garlic add a nice flavor to the pickles. They're the perfect addition to any sandwich or salad.
Music Khan
[email protected]I made these pickles for the first time last week, and they were a huge hit with my family. They're the perfect addition to any summer meal. I love the way the vinegar, sugar, and spices combine to create a flavor that's both sweet and tangy.
van Cornelius
[email protected]I'm not usually a fan of pickles, but I really enjoyed these. They're not too sour or vinegary, and they have a nice, mild flavor. I'll definitely be making them again.
Khan Nisar sahab
[email protected]These pickles are so good, I could eat them every day. They're the perfect snack, and they're also great on sandwiches and salads. I love the way the dill and garlic add a nice flavor to the pickles.
Jay Potts
[email protected]I've made these pickles several times now, and they're always a hit. They're the perfect addition to any summer party or picnic. I love the way the vinegar and spices give them a nice tangy flavor.
Md Abdul Khalek
[email protected]I'm a big fan of pickles, and these are some of the best I've ever had. They're nice and crispy, with a perfect balance of sweet and sour. I love eating them on their own, or as a side dish with grilled chicken or fish.
Kelly Layne
[email protected]These pickles are so easy to make, and they turn out perfectly every time. I love the way the dill and garlic add a nice flavor to the pickles. They're the perfect addition to any sandwich or salad.
MD Mominur Rahman
[email protected]I've been making Aunt Edna's Dill Pickles for years, and they're always a hit. I love the way the vinegar, sugar, and spices combine to create a flavor that's both sweet and tangy. They're the perfect addition to any summer meal.
Sk Abujar
[email protected]These pickles are the perfect addition to any summer picnic or potluck. They're always a crowd-pleaser, and they're so easy to make. I love that I can make a big batch and have them on hand for weeks.
EMMERENCIA FOGAM
[email protected]I love making these pickles because they're so easy to customize. I like to add a little bit of heat by adding some red pepper flakes, and I also like to add some fresh dill weed. They always turn out delicious.
zion poteat
[email protected]I made these pickles for the first time last year, and they were a huge hit with my family and friends. I've already made them twice this year, and they're just as good as I remember. Thanks for sharing this great recipe!
Angelita Coppage
[email protected]I'm not usually a big fan of pickles, but I really enjoyed these. They're not too sour or vinegary, and they have a nice, mild flavor. I'll definitely be making them again.
Malik Asim Shah
[email protected]These pickles are so good, I could eat them straight out of the jar! I love the combination of sweet and tangy flavors. They're also really refreshing on a hot summer day.
Sagar Budha magar
[email protected]I've been making Aunt Edna's Dill Pickles for years, and they never disappoint. They're the perfect addition to any summer meal. I love serving them with grilled chicken or fish.
Misbah Bukhari
[email protected]I made these pickles for a party I was hosting, and they were a huge hit. Everyone loved them! I'll definitely be making them again for my next party.
Owen Peterson
[email protected]These pickles are amazing! I followed the recipe exactly, and they turned out perfectly. The flavor is spot-on, and the pickles are nice and crispy. I can't wait to make them again.
idris idris
[email protected]I'm new to pickle making, and I found this recipe to be very user-friendly. The instructions are clear and easy to follow, and the pickles turned out perfectly. I'm definitely going to try more of Aunt Edna's recipes!
Roberto Dominguez
[email protected]Aunt Edna's Dill Pickles are a staple in my summer gatherings. The sweet and tangy flavor is always a hit, and they're so easy to make. I love that I can customize the flavors by adding different herbs and spices.