AUNT DOT'S BRUNSWICK STEW
This recipe is adapted from a recipe shared by our Aunt Dot. The ground turkey makes it healthier, although ground beef can be used instead. Can be made in a slow cooker for an easy yummy meal! Good Virginia cooking!
Provided by Karen
Categories Soups, Stews and Chili Recipes Stews Brunswick Stew Recipes
Time 3h30m
Yield 6
Number Of Ingredients 13
Steps:
- Bring water to boil in a saucepan; add potatoes, and boil until tender ( about 15 minutes).
- Pour the potatoes and the water used to boil them into a large pot. Stir in onion, peas, corn, tomatoes, ground turkey, and bacon. Bring to a boil. Cover, reduce heat to medium-low, and simmer for 2 hours, stirring occasionally.
- Stir in the salt, pepper, garlic salt, and sugar. If stew appears too watery, stir together flour and some of the stew liquid in a small cup, and then stir mixture into the stew. Continue cooking for 1 hour.
Nutrition Facts : Calories 398.6 calories, Carbohydrate 42.7 g, Cholesterol 72.4 mg, Fat 15.6 g, Fiber 6.8 g, Protein 22.6 g, SaturatedFat 4.7 g, Sodium 2859.3 mg, Sugar 11.1 g
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Hayleysus Beyne Admase
[email protected]I've always wanted to try Brunswick stew, but I've never found a recipe that looked good. This one looks delicious, so I'm definitely going to give it a try.
Afaq
[email protected]This recipe is a bit too complicated for me. I prefer simpler dishes.
Sayeda Ashraf
[email protected]I'm not sure what I did wrong, but my Brunswick stew turned out bland and watery.
Terra Pickard
[email protected]This Brunswick stew is a great way to use up leftover meat and vegetables.
kamrul mia
[email protected]This stew is so hearty and filling. It's perfect for a cold winter day.
Adama Camara
[email protected]I'm not a big fan of Brunswick stew, but this recipe was actually pretty good. I might make it again sometime.
MANZOOR ALI THAHIM
[email protected]This stew is a bit too spicy for my taste, but I still enjoyed it.
Blob Blob
[email protected]This is the best Brunswick stew recipe I've ever tried. It's so easy to make and it always turns out perfect.
Harvin Osorto
[email protected]I love the smoky flavor of this stew. It's so unique and delicious.
Farah Akram
[email protected]This recipe is a bit time-consuming, but it's worth it. The stew is so flavorful and delicious.
Love Yadav
[email protected]This Brunswick stew is a great way to use up leftover meat and vegetables.
Sylena Harrington
[email protected]I made this stew in my slow cooker and it turned out great. It was so easy to just throw all the ingredients in and let it cook all day.
James Lordt
[email protected]This stew is perfect for a cold winter day. It's so comforting and filling.
Anne Black
[email protected]I've never had Brunswick stew before, but this recipe was a great introduction. It was hearty and flavorful, and I loved the smoky flavor.
julia berry
[email protected]This Brunswick stew was a disappointment. The flavor was bland and the meat was tough.
Alfie Jordan
[email protected]This recipe is a keeper! The stew was so easy to make and it tasted amazing. I'll definitely be making it again.
Juanita Lightfoot
[email protected]This stew is so flavorful and comforting. I love the combination of meats and vegetables and the slightly smoky flavor.
Biruk Mamo
[email protected]I've made this Brunswick stew recipe several times now and it always turns out perfectly. It's so easy to make and the results are always delicious.
Obert Chakaz
[email protected]This Brunswick stew was a hit at our family reunion! Everyone loved the rich, smoky flavor and the tender chunks of meat and vegetables.