AUNT BETTY'S OATMEAL COOKIES
Can add 1 cup semi sweet chocolate chips and 1 cup milk chocolate chips along with other ingredients.
Provided by Meg Doster
Categories Cookies
Number Of Ingredients 12
Steps:
- 1. Cream crisco, sugars together. Add eggs. Sift flour with salt, soda and baking powder. Add sifted items to creamed mixture. Add. . .water, vanilla, oatmeal, nuts, and optional chocolate chips. Mix together. Cover and put in refrigerator for 8 to 10 hours. Use ice cream scoop to make medium large cookies (mixture should be cold as the cold keeps cookie from spreading thin during cooking)and place on parchment paper. Bake at 350 degrees for about 15 minutes (depending on size of cookie). Allow to rest on cookie sheet until set and then transfer to cookie rack to stay until completely cooled.
- 2. Batter can be kept covered in refrigerated and use as much as you need at different times. Also, good to bake all of recipe and put into freezer bags and freeze cooked cookies. But I like to keep batter in fridge and use as I need them - makes house smell wonderful and you have as many freshly baked cookies needed at that time.
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Renuka Damayanthi
[email protected]These cookies are a great way to bring people together.
sakil alom
[email protected]These cookies are a great way to celebrate a special occasion.
xerox 316
[email protected]These cookies are a great way to start the day.
Mufti Qasmi
[email protected]These cookies are the perfect way to end a meal.
Tasela Anointing
[email protected]These cookies are a great way to show someone you care.
Noyon Islam
[email protected]These cookies are a great way to satisfy a sweet tooth.
Shahraz Hassan
[email protected]I love the way these cookies smell while they're baking.
Kiconco Daisy
[email protected]These cookies are the perfect combination of chewy and crispy.
Ali Ibrahim
[email protected]These cookies are so easy to make, even a beginner baker can do it.
Terrance Lucas
[email protected]These cookies are a great way to get kids involved in the kitchen.
Shani Edmunds
[email protected]I've been making these cookies for years and they're always a hit.
Rokibul Hasan Ronnie
[email protected]These cookies are perfect for a holiday cookie exchange.
Waseem BABA
[email protected]I like to add a little bit of chocolate chips to these cookies for extra flavor.
Oriade Abdulraman
[email protected]These cookies are a great way to use up leftover oats.
DaltonReich Deadflame
[email protected]I love the way these cookies taste. They're so homey and comforting.
Esmeralda Camarillo
[email protected]These are the best oatmeal cookies I've ever had! They're so soft and chewy.
Wesley Biggar
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Shahzad Chattha
[email protected]These cookies are delicious! I love the combination of oats, raisins, and cinnamon. They're perfect for a quick snack or dessert.
kitzy gustafsson
[email protected]I've made these cookies dozens of times and they're always a hit. They're soft and chewy on the inside and crispy on the edges. The perfect cookie!
Debbie's Quilted Gifts
[email protected]These oatmeal cookies are a family favorite! They're so easy to make and always turn out perfectly. I love the chewy texture and the hint of cinnamon.