AUNT BETTY'S CHICKEN PAPRIKASH

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Aunt Betty's Chicken Paprikash image

My Aunt Betty's recipe - just as good as I remember and even better with her homemade egg noodles.

Provided by LeeAnn Brennan

Categories     Chicken

Time 1h5m

Number Of Ingredients 8

3 1/2 lb chicken, broiler-fryer - cut up in pieces
2 medium onions, finely chopped
2 Tbsp sweet hungarian paprika
3 Tbsp butter
1/2 c chicken broth, low-fat
1 c sour cream
salt and pepper
cooked noodles or rice

Steps:

  • 1. Brown chicken, onions, and paprika in butter.
  • 2. Add chicken broth and simmer, covered, over low heat 30 minutes or until chicken is tender.
  • 3. Stir in sour cream and serve over hot cooked noodles or rice.

Enrique Dicks1
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This dish was a bit too bland for my taste. I think it could have used more paprika and maybe some other spices. The chicken was also a bit dry. Overall, I was disappointed with this recipe.


M Vargas
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This recipe was easy to follow and the end result was delicious. The chicken was moist and flavorful, and the sauce was creamy and tangy. I served it over rice and it was a hit with my family. Will definitely be making this again.


Stey Mahamad
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I've been making this recipe for years and it's always a hit. The chicken is always tender and juicy, and the sauce is creamy and delicious. I like to serve it over egg noodles or mashed potatoes. It's a great comfort food meal.


Nida Abu Ayyash
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This recipe is a keeper! The chicken was fall-off-the-bone tender and the sauce was creamy and flavorful. I served it over egg noodles and it was a hit with my family. I will definitely be making this again.


Samuella Teprey
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I'm not a big fan of paprika, but I thought I'd give this recipe a try. I was pleasantly surprised! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles and it was a delicious and satisfying meal.


Michael Dumebi
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This recipe was a bit too bland for my taste. I think it could have used more paprika and maybe some other spices. The chicken was also a bit dry. Overall, I was disappointed with this recipe.


MUSADDIQ GROUP
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I've made this recipe several times and it's always a hit. The chicken is moist and flavorful, and the sauce is creamy and delicious. I like to add a little bit of extra paprika for a bit of a kick. I usually serve it over egg noodles or mashed potat


shivalowr
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This is my go-to recipe for chicken paprikash. It's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over egg noodles or mashed potatoes.


Mateusz Paszkowski
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I tried this recipe and it was a disaster! The chicken was dry and tough, and the sauce was bland and watery. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I just got a bad batch of chicken.


Alishba soomro
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This recipe was easy to follow and the end result was delicious. The chicken was moist and flavorful, and the sauce was creamy and tangy. I served it over rice and it was a hit with my family. Will definitely be making this again.


Aarati Sunar
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I made this recipe last night and it was delicious! The chicken was so tender and the sauce was creamy and flavorful. I served it over egg noodles and it was a perfect comfort food meal. I will definitely be making this again.


Gaurav Dhiman
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This dish was a bit too bland for my taste. I think it could have used more paprika and maybe some other spices. The chicken was also a bit dry. Overall, I was disappointed with this recipe.


Mark McCormick
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I followed the recipe exactly and it turned out great! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a delicious and satisfying meal. Highly recommend!


Jefferson mendez
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Loved this recipe! The chicken was so tender and the sauce was amazing. I served it over mashed potatoes and it was a perfect comfort food meal. Thanks for sharing!


Sharon Messick
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This recipe is a winner! The chicken was moist and flavorful, and the sauce was creamy and delicious. I used boneless, skinless chicken breasts, and it cooked perfectly in the allotted time. I also added a bit of extra paprika for a little more spice


Charles Thompson
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Aunt Betty's Chicken Paprikash is a delightful dish that combines the flavors of paprika, sour cream, and chicken in a creamy and flavorful sauce. The chicken is tender and juicy, while the sauce is rich and tangy. I served it over egg noodles, and i