AU GRATIN TACO BAKE
This hearty taco bake recipe relies on a package of au gratin potatoes for simple preparation. Chock-full of beef, potatoes, corn, tomatoes and cheese, this southwestern supper is sure to be a hit in your home. -Linda Muir, Big Lake, Minnesota
Provided by Taste of Home
Categories Dinner
Time 1h25m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the potatoes and contents of sauce mix, corn, tomatoes, milk, water and taco seasoning. Transfer to a greased 2-qt. baking dish., Cover and bake at 350° for 65-70 minutes or until potatoes are tender. Sprinkle with cheese. Bake, uncovered, 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 373 calories, Fat 15g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 1113mg sodium, Carbohydrate 34g carbohydrate (8g sugars, Fiber 3g fiber), Protein 22g protein.
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[email protected]This recipe looks delicious. I'm definitely going to try it.
Valerie Baldwin
[email protected]I can't wait to try this recipe!
saad ashraf
[email protected]This recipe is a great way to spice up your taco night.
Kieanna Brady
[email protected]I love the combination of flavors in this dish.
Mohamed Alaa
[email protected]This recipe is so cheesy and delicious.
Tyree Blake
[email protected]This recipe is a great way to use up leftover rice.
Jay War
[email protected]I made this recipe for my picky eater and he loved it!
Playas Only
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Cristian Cartagena
[email protected]This is my go-to recipe for taco bake. It's always a hit!
Ayale Abdi
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Nouman Raj
[email protected]This recipe is a lifesaver on busy weeknights.
Koden Landry
[email protected]This dish is so easy to make, even a beginner cook can do it.
Harram Fatima
[email protected]I love this recipe because it's so versatile. I can add or subtract ingredients depending on what I have on hand.
Teri Humphrey
[email protected]This recipe is a great way to use up leftover taco meat. It's also a great dish to make for a crowd.
Mhlopheki Frank
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Vuyisile Mkhanchwa
[email protected]This recipe was a hit with my family! The taco bake was cheesy, flavorful, and easy to make. I'll definitely be making it again.