AU GRATIN POTATOES STROGANOFF

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Au Gratin Potatoes Stroganoff image

Who can resist creamy stroganoff coupled with family-pleasing potatoes?

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 4

Number Of Ingredients 7

1/2 pound lean ground beef
1/2 teaspoon garlic powder
1 box (4.7 oz) Betty Crocker™ au gratin potatoes
2 1/4 cups hot water
2/3 cup milk
1 can (4 ounces) mushroom pieces and stems, drained
1/3 cup sour cream

Steps:

  • Cook beef and garlic powder in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in Potatoes, Sauce Mix, hot water and milk.
  • Heat to boiling, stirring occasionally; reduce heat. Cover and simmer about 25 minutes, stirring occasionally, until potatoes are tender.
  • Stir in mushrooms and sour cream; heat just until hot. Let stand 5 minutes before serving (sauce will thicken as it stands).

Nutrition Facts : Calories 280, Carbohydrate 31 g, Cholesterol 50 mg, Fat 1 1/2, Fiber 2 g, Protein 14 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 890 mg, Sugar 3 g, TransFat 1/2 g

Babayemi Motunrayo
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This recipe is a keeper! I will be making it again and again.


Paul Downey
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I'm not sure what I did wrong, but my potatoes came out mushy.


Temi Tope
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This dish was a bit too rich for my taste, but my husband loved it.


YOUSAF KTK
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Meh.


Praise God
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This was my first time making Au Gratin Potatoes Stroganoff and it turned out great! Thanks for the recipe.


Rj Habib
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I thought the stroganoff sauce was a little bland, but the potatoes were cooked perfectly.


Tyler Monsoon
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5 stars! This dish was a crowd-pleaser at my last dinner party.


Fourth Option
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This recipe was easy to follow and the end result was delicious. I will definitely be making this again.


Samia Saghir
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Yum!


Peter Buntyn
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I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the stroganoff sauce with the potatoes.


Ohemaa Amoako
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This Au Gratin Potatoes Stroganoff was a hit with my family! The creamy sauce and the tender potatoes were a perfect combination, and the stroganoff flavor was just right.